Banana Bread Recipe Jamaican Style
- September 14, 2021
"I made this banana bread last night and it turned out great. It is so moist and I like the extra flavor from the spices.
My kids thought it was great too." .
Rum Raisin Banana Bread Recipe
Video: How to Make Rum Raisin Banana Bread4:12 SKC - Rum Raisin Banana BreadThis video is part of our Simply Kids Cook YouTube series. How to Make Banana Bread Gluten FreeIf you’re gluten free, like me, simply swap in your favorite gluten free AP flour, and you’re good to go. King Arthur's All-Purpose Gluten Free Flour and Cup4Cup Gluten Free Flour both work well. Ways to Enjoy Rum Raisin Banana BreadThis banana bread is subtly sweet, so it’s a completely justifiable breakfast or afternoon (or anytime) snack. To learn more about how to freeze banana bread, check out our step by step guide: How to Store and Freeze Banana Bread. .
Foolproof Jamaican Banana Bread Recipe – Cook Like a Jamaican
I love a good banana bread, but when I was a child, whenever there were overripe bananas around my mother would usually use them to make banana fritters. That’s because she didn’t have a good oven. A few of you have been asking me to share my recipe for banana bread.
In my book, banana bread has to be moist and full of banana flavour. What you’ll get in return is a super-moist sweet bread that’s full of banana flavour.
How to make Banana Bread
Many banana bread recipes are dry, lack a good banana flavor and are way too sweet. It is an easy banana bread recipe that turns out perfectly sweet with a fantastic banana flavor. On top of that, this moist banana bread melts in your mouth from the first bite to the last.
In fact, the best banana bread recipe uses overripe bananas that have fully developed sugars and a nice soft texture. Overworked leavening will not rise properly and oftentimes your banana bread will be heavy and raw in the center. .
Jamaican Banana Bread Recipe
A few interesting ingredients take this banana bread to a tropical place from which you will not want to return. Banana bread with an island twist.
Nutrition Information Yield 6 Serving Size 1 sliceAmount Per Serving Calories 526 Total Fat 12g Saturated Fat 8g Trans Fat 0g Unsaturated Fat 4g Cholesterol 83mg Sodium 451mg Carbohydrates 95g Fiber 3g Sugar 56g Protein 8gNutrition data was provided and calculated by Nutritionix, and should only be used as a general guideline. This information is provided as a courtesy and there is no guarantee that the information will be completely accurate.
We Be Jammin' Jamaican Banana Bread Recipe
The cake itself was moist and had a nice texture, so I may refer to this idea of using cream cheese in the future on other banana bread recipes. Helpful (60)Rating: 5 stars This is a really nice change from traditional banana bread but I have a couple of comments.
She asked for banana bread and I told her about this new recipe. Helpful (6)Rating: 4 stars This is very good banana bread.
With it having all the extra "Jamaican" ingredients in it I expected it to taste a lot different that my regular banana bread but it didn't. .
Caribbean Banana Nut Bread
Jump to Recipe Print RecipeTender and moist Caribbean Banana Nut Bread smothered in a buttery brown sugar glaze – Cause it’s the HolidaysSo I had plenty of overripe bananas sitting on the kitchen counter? As always we all have our favorite way of making banana bread and this is the one that does it for me. It just makes this tropical delight far more interesting than boring old banana bread. The brown butter glaze here is optional, but if you want to wow your guests or take this Super Duper banana bread to the next level of deliciousness, it is a MUST! I added chopped pecans to the banana bread batter, to the dismay of my son.
Jamaican Banana Bread
Lightly spoon flour into dry measuring cups, level with a knife. Add flour mixture,beat at low speed just until moist. Cool in pan 10 minutes on a wire rack, remove from pan. Combine powered sugar and juice, stirring with a whisk, drizzle over warm bread. Cool completely on wire rack. .
Recipe Banana Bread
Cream Grace Hello Margarine and granulated sugar, add beaten egg and vanilla. Mash ripe bananas and add to the above mixture.
Sift flour, baking powder, baking soda, salt and nutmeg, adding alternately with mashed banana mixture. Fold in raisins, mixture should drop easily from a spoon. If not, add a little water or milk until consistency is reached.
Jamaican Banana Bread Recipe
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