Easy Banana Bread Recipe Low Ingredient
Banana Bread

Easy Banana Bread Recipe Low Ingredient

  • January 18, 2022

I did add a couple of my favorite ingredients and it turned out oh so good.Before baking I sprinkled more chopped walnuts and brown sugar on top.The bread itself turned out to be a smaller loaf than what I've made in the past, and it was easy to make because of the few ingredients it called for.This baked longer than an hour in my oven...had to add about another 15-20 mins.The bananas I had were quite small so I used 4, I only had self raising flour so omitted the baking powder and salt, and added 5ml of vanilla extract.I followed directions exactly but only had 1/2 cup of sugar on hand but it still had just the perfect amount of sweetness thanks to the bananas!Rating: 5 stars I am 85 years young and I make this banana bread for my wife who can no longer cook.I do all of the meals, but she really loves Joy's banana bread and It is so easy to make.Rating: 5 stars My wife and I love this, and we made some slight modifications which we believe incredibly enhance the original, already excellent recipe.To the batter, add 1/2 teaspoon of cinnamon and 1/2 teaspoon of vanilla extract, in addition to chopped walnuts, chopped pecans, dried cranberries, and pepitas/pumpkin seeds.Prior to pouring the batter into the loaf pan, spray cooking spray on the bottom, then rub a thin layer of butter directly from the stick.Add chopped walnuts, chopped pecans, dried cranberries, and brown sugar to cover the bottom of the pan, followed by another thin layer of cooking spray for adequate toasting.Place the pan in the oven to toast the bottom layer for 10 minutes (also at 325 degrees.).Remove from the oven and add the batter, then bake as directed. .

Super Simple Banana Bread

Super Simple Banana Bread

Super Simple Banana Bread

No mixer needed, this really is the easiest banana bread you will ever make.Honestly, this is one of my most popular posts, along with Beef Stroganoff, Shrimp Alfredo, and Baked Chicken Wings.Simple, moist, fantastic banana bread with hundreds of positive reviews.Follow Eazy Peazy Mealz on Pinterest for more great tips, ideas and recipes!I love the cream cheese filling, but sometimes I just want plain, simple, easy to make, no machine needed banana bread.You can whisk the egg with a fork, and just stir everything up in a bowl, and then you have easy to make, and even easier to eat, Super Simple Banana Bread!I usually double the batch and do one big loaf (pictured) and a few mini loaves of Super Simple Banana Bread which we devour, or give as gifts.The last time I made this banana bread I used a muffin tin and made it into muffins (which bake up a lot quicker than the loaf), and my sweet kiddos had them for quick grab and go breakfast options, and for after school snacks.I have made banana bread with about half the mentioned sugar and it is great.I find that I am pretty plain Jane when it comes to my banana bread.Flavored chips: butterscotch, peanut butter, vanilla.I love a nice pat of butter on mine, and prefer eating it fresh out of the oven.But I have found that the flavors tend to intensify if you wait to eat it until it is cooled, or a day or so later.Or check out the gorgeous Rachael Ray loaf pans.Plus, you’ll get so much more, from conversion charts and tips, to meal planning worksheets and shopping lists.It is thick and moist, and flavorful, but requires no hand mixer and comes together in minutes.4.51 from 111 votes Print Pin Prep Time: 10 minutes Cook Time: 1 hour Total Time: 1 hour 10 minutes Servings: 1 Loaf with 8 Slices Calories: 2776 kcal Author: Rachael Ingredients 3 bananas brown, mashed.I recommend cutting the sugar down to 1/2 or 3/4 cup if adding chocolate chips in.Recipe Slightly Adapted from Simply Recipes Nutrition Calories: 2776 kcal | Carbohydrates: 524 g | Protein: 29 g | Fat: 68 g | Saturated Fat: 40 g | Cholesterol: 326 mg | Sodium: 1871 mg | Potassium: 1528 mg | Fiber: 14 g | Sugar: 343 g | Vitamin A: 2355 IU | Vitamin C: 30.8 mg | Calcium: 89 mg | Iron: 10.4 mg Our recipe card software calculates these nutrition facts based on averages for the above ingredients, different brands, and quality of produce/meats may have different nutritional information, always calculate your own based on the specific products you use in order to achieve accurate macros for this recipe. .

Easy 5 Ingredient Banana Bread

Easy 5 Ingredient Banana Bread

Easy 5 Ingredient Banana Bread

I’ll show you how to make an easy banana bread with minimal ingredients in under an hour.The perfect use-what-you-have kind of recipe, especially when you’ve got bananas browning on the counter and ripe for the baking.Whether you’re stuck at home during quarantine or just wanting to bake a loaf on a whim, this is the perfect easy banana bread recipe to make with minimal ingredients.So, check your pantry and fridge, grab your blender, and let’s give this five ingredient banana bread a whirl.Of course, if you’re just looking for an easy loaf to make and don’t have bananas on hand, you could try swapping them out for 1½ cups of apple sauce.Of course, if you’re just looking for an easy loaf to make and don’t have bananas on hand, you could try swapping them out for 1½ cups of apple sauce.Eggs: These are necessary to give the loaf some of its rise and fluffiness, and I haven’t personally tried making this recipe with a substitute.These are necessary to give the loaf some of its rise and fluffiness, and I haven’t personally tried making this recipe with a substitute.Baking Soda: As the leavening agent in this recipe, it’s essential to get the loaf to rise in the oven.I haven’t personally tried making this 5 ingredient banana bread with baking powder instead, but you can try it.Then, simply pour your batter into a prepared loaf pan and let it bake in a 350°F (180°C) oven for 45-50 minutes.Honestly, you want your bananas to be very ripe, so the peels are spotted or streaked or even fully brown/black in color.For those who want a gluten free banana bread option, oat flour should work just fine in this recipe. .

Banana Bread Recipe [with video]

Banana Bread Recipe [with video]

Banana Bread Recipe [with video]

You can mix everything in one bowl, you can vary the amount of sugar or bananas.The beauty of this banana bread recipe is you don't need a fancy mixer!You can toss in a cup of chopped nuts, raisins, or chocolate chips if you want, or put the batter into muffin tins and make banana nut muffins instead.Wondering how to freeze, store and thaw your banana bread? .

5-Ingredient Banana Bread Muffin in a Mug

5-Ingredient Banana Bread Muffin in a Mug

5-Ingredient Banana Bread Muffin in a Mug

This easy Banana Bread Muffin in a Mug recipe is perfect when you want a quick breakfast for one in minutes!This easy banana bread muffin recipe is made with only 5 ingredients and ready in under 5 minutes!The ingredients are simple: ripe bananas, flour, baking powder, vanilla and a pinch of salt.These microwave mug muffins are mini and perfect if you’re baking for one or don’t have much time.My bananas were so ripe they were black, which makes them sweet enough that you don’t even need to add sugar.Bake until the tops are golden and a toothpick inserted in the center comes out clean, 325F for 25 to 30 minutes.If you don’t have a microwave, you can bake this in a preheated oven in a ramekin of cupcake liner.Bake until the tops are golden and a toothpick inserted in the center comes out clean, 325F for 25 to 30 minutes. .

Easy Banana Bread Recipe {Deliciously Moist!}

Easy Banana Bread Recipe {Deliciously Moist!}

Easy Banana Bread Recipe {Deliciously Moist!}

This easy Banana Bread recipe is a no-fail favorite that comes out perfect every time!This is so quick to prepare, you’ll probably have it ready to go before your oven even finishes preheating!The ingredients needed are things I always have on hand so I can make this at a moments notice.To ripen in 1-2 days: place them in a paper bag (with other ripe fruit if you have any) and seal.I know it may sound a little bit strange, but mayo is made with oil and eggs which are basically staple ingredients in any quick bread.Be sure not to overmix or it’ll be dense and chewy instead of soft and moist.Avoid adding extra bananas, this can make the bread too dense.You can add in pecan or walnuts or chocolate chips to this banana bread recipe.To defrost a slice just pop it in the microwave for a few seconds or even just add it to the lunch box frozen, it’ll defrost in plenty of time for lunch!Blueberries – Toss with a bit of flour before adding to the batter to keep evenly distributed. .

Simple Baking: 5 Ingredient Easy Banana Bread Recipe

Simple Baking: 5 Ingredient Easy Banana Bread Recipe

Simple Baking: 5 Ingredient Easy Banana Bread Recipe

Today I’ve got a 5 ingredients banana bread recipe that will have you baking this classic treat in no time!One of the weirdest trends to come out of this lockdown–don’t get me started on toilet paper hoarding or any of the many many more weird trends–is the mass baking of banana bread.If you have some brown bananas hanging around let’s get a prepared loaf pan ready for a quick breakfast!I get it too, I have personally had these kids request bananas only to find them in the corner overripe and abandoned.What I love about a good banana bread is that it’s a fun way to sneak healthy foods into the kids daily diet.What I love most about this recipe is that with a little bit of cooking magic, you can make easy banana bread with half the ingredients.This innovative recipe calls for banana mash, eggs, one box of vanilla cake mix, butter OR oil and a teaspoon of baking soda.You won’t need any pumpkin seeds, old fashioned oats, peanut butter or melted coconut oil.If you have some extra banana hanging around grab your loaf tin and save the leftovers next time in an airtight container.All you need is eggs, oil, baking powder, bananas and cake mix!1 Teaspoon baking soda Instructions Preheat oven to 350F, generously butter a loaf pan and set aside.In a medium bowl, mash the bananas the mix in the eggs and the melted butter or oil. .

Healthy Banana Bread Recipe

Healthy Banana Bread Recipe

Healthy Banana Bread Recipe

Just yesterday, I said, “I’m going to bake some banana bread,” and watched a full-grown man’s eyes light up like a kid’s on Christmas morning.Banana bread is one of those classic, all-American comfort food recipes that fills the whole house with warmth and makes everything better.This recipe requires just one bowl, a few measuring cups and some basic ingredients.This banana bread recipe is made with 100 percent whole wheat flour , unlike traditional banana bread recipes that call for refined flour and lots of processed sugar., unlike traditional banana bread recipes that call for refined flour and lots of processed sugar.This banana bread is naturally sweetened with honey or maple syrup , which offer some trace nutrients that white sugar does not.As you can see, my homemade banana bread has plenty of redeeming qualities, chief being that it won’t send your blood sugar levels for a loop.Now that I’ve finally perfected this basic banana bread, feel free to change up this recipe and make it your own.You could also add raisins, chopped dried fruit or slices of bananas. .

Easy Banana Bread

Easy Banana Bread

Easy Banana Bread

This bread is moist, loaded with bananas, sweetened with brown sugar, and baked in a cake pan for even and quick cooking.No mixer needed, grab a bowl and whisk – this bread is ready in under 30 minutes.I use 3-4 overripe bananas to make this bread sweet, moist, and undeniably banana-flavored.I use 3-4 overripe bananas to make this bread sweet, moist, and undeniably banana-flavored.Mix-ins – You can keep this banana bread plain and simple, or you can add your favorite spices or mix-ins.Pour the batter into a greased 9×9 square pan and sprinkle the top with brown sugar.These Banana Bread Muffins make a great lunchbox treat or on-the-go breakfast.I have made the following changes with success: Reduce the brown sugar to ½ cup (in the batter).This recipe will have you purposely overbuying bananas because you are going to want to have access to this bread every single day of your life.My current simple pleasure: a slice of Banana Bread slathered in honey butter and a piping hot cup of tea.Pan sizes The recipe instructions are for a 9×9 square pan (my preference), but you can also use the following: Muffins: Divide batter between 12 greased muffin cups, adjust bake time to about 15 minutes (or until a toothpick inserted into the center comes out clean).Divide batter between 12 greased muffin cups, adjust bake time to about 15 minutes (or until a toothpick inserted into the center comes out clean).8×8 square: Adjust bake time to 35-45 minutes (or until a toothpick inserted into the center comes out clean).Adjust bake time to 35-45 minutes (or until a toothpick inserted into the center comes out clean).Loaf pan (9×5): Adjust bake time to 45-55 minutes (or until a toothpick inserted into the center comes out clean). .

Easy 3 Ingredient Banana Bread

Easy 3 Ingredient Banana Bread

Easy 3 Ingredient Banana Bread

This quick recipe for Easy 3 Ingredient Banana Bread is delicious!All you need is 3-4 ripe bananas, eggs, and a box of cake mix.Yes, you can make great tasting banana bread with a box of your favorite cake mix.Simply mash the bananas in a large bowl, then add the remaining ingredients and mix well.Without the additional oil this is actually a lower fat version of traditional banana bread.I like to keep yellow cake mix on hand and make this when I have surprise company visit.I do love this delicious warm banana bread right off the of the cooling rack.Smash bananas in a large bowl, then add remaining ingredients and mix well.We love posting memes, family fun, travel, and whatever we are feeling that day!This is where you can pin all your favorite articles from our Food, Travel & Lifestyle Blog! .

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