Healthy Moist Banana Bread Recipe Coconut Oil
Banana Bread

Healthy Moist Banana Bread Recipe Coconut Oil

  • December 4, 2021

This no-fail recipe makes the best moist and tastiest banana bread you will find!I made a batch shared a few slices with my friends and they could not believe it was “healthy”.To make this banana bread healthy, The sugar is replaced with honey and for the butter, we opted in for coconut oil.1/2 cup dark chocolate chips or chopped walnuts, raisins, optional Instructions Pre-heat oven to 325F.In a medium bowl, whisk the flour, cinnamon, baking soda and salt.In a large bowl, beat eggs, oil, honey, milk and vanilla for 2 minutes.Pour batter into greased pan, sprinkle with some more cinnamon, raw sugar, or banana slices (optional) Bake for 50-55 minutes or until a toothpick inserted comes out clean.*Trader Joe's has white whole wheat flour that is also great in this bread.Recipe inspired by Use Bob's Red Mill gluten free flour.use almond milk and flax eggs and maple syrup. .

Healthy Banana Bread Recipe

Healthy Banana Bread Recipe

Healthy Banana Bread Recipe

Just yesterday, I said, “I’m going to bake some banana bread,” and watched a full-grown man’s eyes light up like a kid’s on Christmas morning.Banana bread is one of those classic, all-American comfort food recipes that fills the whole house with warmth and makes everything better.This recipe requires just one bowl, a few measuring cups and some basic ingredients.This banana bread recipe is made with 100 percent whole wheat flour , unlike traditional banana bread recipes that call for refined flour and lots of processed sugar., unlike traditional banana bread recipes that call for refined flour and lots of processed sugar.This banana bread is naturally sweetened with honey or maple syrup , which offer some trace nutrients that white sugar does not.As you can see, my homemade banana bread has plenty of redeeming qualities, chief being that it won’t send your blood sugar levels for a loop.Now that I’ve finally perfected this basic banana bread, feel free to change up this recipe and make it your own.You could also add raisins, chopped dried fruit or slices of bananas. .

The Best Healthy Banana Bread Recipe

The Best Healthy Banana Bread Recipe

The Best Healthy Banana Bread Recipe

The Best Healthy Banana Bread Recipe.It has the sweetness, moisture and flavor that you are looking for in a loaf of banana bread, healthy or otherwise.How to Make this Healthy Banana Bread Recipe.This whole wheat banana bread is made in one bowl, except for mashing the banana.I always mash my bananas in a separate bowl using a fork.To make this banana bread, you will start by whisking together your wet ingredients: melted butter, honey, mashed banana and eggs.Then I add the other wet ingredients to the bowl with the butter.Once the wet ingredients are well combined, you will add baking soda, salt, cinnamon and vanilla to the bowl.Use your whisk to mix the batter up really well before adding the flour.Finally, add the flour to the bowl.When I bake quick breads like this banana bread, I prepare my loaf pan by cutting a sheet of parchment paper to fit in the pan, as you see in the photo above.You can wrap and freeze the loaf of banana bread whole.If you are using bananas from your freezer, thaw them before proceeding with the recipe.To make dairy-free banana bread, use coconut oil instead of butter in the recipe.Add the honey and mashed banana to the bowl and whisk to combine.Add the baking soda, salt, cinnamon and vanilla to the bowl. .

Best Ever Healthy Banana Bread Recipe

Best Ever Healthy Banana Bread Recipe

Best Ever Healthy Banana Bread Recipe

We bake and cook because food is an expression and showing of our love.Often you’re baking to delight others, to show your gratitude, or as a way to express your emotions and how much you care for the person receiving the treats.We even break bread when we meet new friends out for dinner; we invite them into our homes to gather around a table and enjoy the nourishment and pleasure of food together.I began baking some of my Dad’s recipes (including his famous yellow cake) to help heal my grief and to work through emotions.Because frankly I love the people in my life and the expression of baking something not only gives me joy, but it brings a smile to another’s face, even in the craziest, most raw emotional times in our lives.I love having a slice for breakfast with almond butter and a little sea salt on top.two eggs are best in this recipe for a banana bread that’s dense, yet still fluffy.I suggest using whole milk plain or vanilla greek yogurt or 2% for best results.I suggest using whole milk plain or vanilla greek yogurt or 2% for best results.Baking soda: this helps the bread rise and create the perfect texture.I prefer to use melted butter in this recipe because I think it yields the best flavor and results.The best way to ensure the success of this healthy banana bread is to follow the recipe and use the exact ingredients as written.The best way to ensure the success of this healthy banana bread is to follow the recipe and use the exact ingredients as written.To bring your eggs to room temp, simply place them in a bowl of warm water for 3-5 minutes before you use them.To bring your eggs to room temp, simply place them in a bowl of warm water for 3-5 minutes before you use them.What I love about this healthy banana bread is that you can easily make them your own with fun add-ins.You can easily make this healthy banana bread dairy free!Just use a dairy free yogurt and vegan butter or coconut oil.This banana bread should be kept well-covered in foil or plastic wrap at room temperature for up to 3 days, then I recommend transferring to the fridge or freezer.You can also feel free to freeze individual slices for a quick on the go treat.Best Ever Healthy Banana Bread Recipe 5 from 108 votes Leave A Review Print Recipe Prep Time 10 minutes Cook Time 1 hour Total Time 1 hour 10 minutes Serves 12 Delicious healthy banana bread made with whole wheat flour, protein packed greek yogurt and naturally sweetened with pure maple syrup.Made in one bowl, easy to make and perfect for brunch or snacking.Everyone loves this healthy banana bread recipe because it can easily be made into muffins, too!2 tablespoons chocolate chips, for sprinkling on top Instructions Preheat oven to 350 degrees F. Line a 8 1/2 x 4 1/2 inch pan with parchment paper and grease the inside of the pan to prevent sticking.In a large bowl, whisk together the dry ingredients: whole wheat pastry flour, baking soda, cinnamon and salt.Optional but not required: split a banana down the middle vertically then add on top of the batter or just add banana slices on top, side by side.Bake for 50-60 minutes or until a tester inserted into the middle comes out clean or with just a few crumbs attached.Serve with nut butter spread on top for a healthy snack or breakfast on the go.Prepare muffin batter as directed, then divide evenly between liners.TO MAKE DAIRY FREE: Sub dairy free yogurt for greek yogurt, and use coconut oil, olive oil or vegan butter.How to freeze banana bread: simply wrap it in plastic, then tightly in foil and finally place in a reusable bag or freezer friendly bag for up to 3 months.You can also feel free to freeze individual slices for a quick on the go treat.Nutrition Servings: 12 slices Serving size: 1 slice Calories: 178kcal Fat: 5.8g Saturated fat: 4.2g Carbohydrates: 28.4g Fiber: 3.4g Sugar: 9.9g Protein: 4g.

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Vegan Banana Bread (Easy + Healthy)

Vegan Banana Bread (Easy + Healthy)

Vegan Banana Bread (Easy + Healthy)

This ‘tried and true’, classic vegan banana bread recipe is moist, healthy, and so easy to make.This plant-based banana bread recipe is kid friendly and a fan-favorite for good reason – it’s delicious!This recipe only calls for ⅓ cup of sugar, but of course you can adjust, up or down, to suit your tastes.But you’ll find this banana bread recipe to have the option of using vegan butter or shortening if you prefer.And if you want to skip the fats all together, for an ultra-healthy vegan banana bread, try using unsweetened applesauce – it’s terrific!Add up to 1 teaspoon of cinnamon, fold in chocolate chips, walnuts or pecans to the batter.Instead, using a spoon, scoop the flour into the measuring cup, without packing it, and level with the back of a knife.Methods: Since first posting this recipe, I have since adapted it to be mixed in one bowl making for an easy banana bread!And that’s it, perfectly golden, moist and flavorful vegan banana bread made easy and healthy!Make your slice even better by adding a smear of this healthy Cashew Sweet Cream or Triple Berry Chia Jam for a delicious breakfast or snack!Make your slice even better by adding a smear of this healthy Cashew Sweet Cream or Triple Berry Chia Jam for a delicious breakfast or snack!I have made banana bread oil-free by replacing the oil with applesauce, and it was just as good and even healthier.Yes, oftentimes I will make banana bread using 2 heaping teaspoons baking powder with great results, but I have left the baking soda in the recipe because I know some may prefer to add it as it does also help brown the top of the loaf.If you don’t care for the chocolate chips, omit them altogether or replace them with walnuts.Take a look at these other fantastic vegan bread recipes, you just may find a new favorite!Perfectly moist and delicious, this healthy vegan banana bread recipe makes a terrific snack or great way to start the day.Diet: Vegan Ingredients Scale 1x 2x 3x 1 ¾ cups (210 g) spelt flour (whole wheat, unbleached all-purpose, or gluten free blend), see notes.⅓ cup (75 g) organic pure cane sugar (or ½ finely chopped dates).⅓ cup (75 ml) neutral flavored oil (or coconut oil in liquid state, vegan butter at room temp or applesauce (75 ml) neutral flavored(or coconut oil in liquid state, vegan butter at room temp.4 small or 3 large overripe bananas (about 1 ½ – 1 ¾ cups (338-410g)), mashed.– ½ cup (mini or regular) 1 teaspoon cinnamon Instructions Preheat oven to 350 degrees F. Grease your loaf pan.One bowl method: In a medium sized mixing bowl, mash 3 – 4 bananas (about 1 ½ cups to 1 ¾ cups works well), add oil/applesauce and vanilla extract, mix again.If mixture seems too thick, add milk, especially if using heavier flours such as whole wheat or whole spelt (you’re more inclined to need it).Add the oil, vanilla and bananas to the dry ingredients and mix until combined, do not overmix.If mixture seems too thick, add the almond milk (especially if using heavier flours such as whole wheat or whole spelt, you’re more inclined to need it).I would use about ⅓ – ¾ cup of dates (depending on how sweet you like it), pitted and finely chopped.FOLLOW TSV on Facebook, Instagram, Pinterest, or RSS for more updates and inspiration! .

Skinny Banana Bread recipe- Tastes Better from Scratch

Skinny Banana Bread recipe- Tastes Better from Scratch

Skinny Banana Bread recipe- Tastes Better from Scratch

My favorite Skinny Banana Bread recipe is made with low sugar, no oil and is just over 100 calories per slice.Bake at 350 degrees F. for 35-45 minutes or until a toothpick inserted into the center comes out clean.The riper the banana, the sweeter it is, the easier it is to mash, and the more sweetness it adds to the bread.You can also FOLLOW ME on FACEBOOK, TWITTER, INSTAGRAM and PINTEREST for more great recipes!Recipe 4.91 from 600 votes Healthy Banana Bread This EASY Healthy Banana Bread recipe is made with low sugar, no oil and is just over 100 calories per slice.It still yield incredibly moist, perfectly sweet, and delicious bread!Print Pin Rate Author Lauren Allen Course Breakfast, Snack Cuisine American Servings 12 slices Calories 137 Prep 10 mins Cook 35 mins Total 45 mins Add to Meal Plan Go to Collections Ingredients US Customary Metric 1x 2x 3x ▢ 4 bananas , about 1 ⅓ cups, mashed.▢ 2 Tablespoons unsalted butter , melted Instructions Grease a standard 9x5'' loaf pan (I also like to line the bottom of the pan with parchment paper to make sure the loaf doesn't stick).Bake at 350 degrees F.

for 35-45 minutes or until a toothpick inserted into the center comes out clean.Notes Storing Instructions: Banana bread will keep at room temperature for 3-5 days.Freezing Instructions: Cool completely and then store in an airtight container or freezer safe bag for up to 3 months.Mix-Ins: Feel free to stir in your favorite chopped nuts to the batter at the end. .

Healthy Banana Bread Recipe { with Video}

Healthy Banana Bread Recipe { with Video}

Healthy Banana Bread Recipe { with Video}

Easy and healthy banana bread recipe that’s fluffy and full of flavor and moist.The best way to use your over-ripe bananas.When life gives you ripe bananas, make banana bread!Enjoy a slice with your morning coffee or as a treat later on in the day.Why this banana bread recipe is awesome.Healthy: made with healthy ingredients like wheat flour, honey in place of sugar, and coconut oil in place of butter.made with healthy ingredients like wheat flour, honey in place of sugar, and coconut oil in place of butter.How to make the banana bread.Mix the dry ingredients: in a bowl, add the flour, baking soda, baking powder, salt, and cinnamon.Combine wet ingredients: Next, in a separate bowl, add in the mashed bananas, eggs, oil, honey, milk, and vanilla.How to store banana bread.You may leave banana bread on the counter covered for a couple of days.What is the best way to wrap banana bread? .

Quick & Easy Banana Muffins

Quick & Easy Banana Muffins

Quick & Easy Banana Muffins

These quick and easy banana muffins bake in 30 minutes, so if you need to be in and out of the kitchen FAST (um, don’t we all?This banana muffin recipe requires a handful of basics like flour, sugar, and milk.Do these banana muffins taste like banana bread?To make banana muffins moist, make sure you’re using a solid ratio of dry to wet ingredients.Use a little fat (butter), brown sugar, and plenty of bananas for lots of moisture and flavor.So I started doing this last year and it’s been a total game changer whenever I make banana cake, these breakfast cookies, or banana bread.This banana muffin recipe is perfect if you:.love banana bread.don’t feel like creaming butter and sugar together.More Muffin Recipes. .

Healthy Raspberry Chocolate Chip Banana Bread

Healthy Raspberry Chocolate Chip Banana Bread

Healthy Raspberry Chocolate Chip Banana Bread

This Healthy Raspberry Chocolate Chip Banana Bread is an easy treat the whole family will love!Raspberry Banana Bread.May I tempt you with a slice of this raspberry studded chocolate chip banana bread?Healthy Banana and Raspberry Bread.I love adding them, but if you’re looking to make this recipe healthier, feel free to leave them out, or reduce the amount called for.I call for coconut oil in this recipe because it’s super healthy and I just love the taste and texture it gives the bread.While I used fresh raspberries in this recipe, frozen raspberries may be used instead.If you try this raspberry banana chocolate chip loaf recipe, let me know what you think!More Banana Recipes:.Healthy Raspberry Chocolate Chip Banana Bread Ashley Manila Supremely moist and Healthy Raspberry Chocolate Chip Banana Bread!1/3 cup coconut sugar.In a large bowl combine the sugar, oil, Greek yogurt, eggs and vanilla; beat until combined. .

Healthy Banana Bread with Coconut Oil

Healthy Banana Bread with Coconut Oil

Healthy Banana Bread with Coconut Oil

This Healthy Banana Bread with coconut oil is about to change your life.It’s made with white whole wheat flour, roasted bananas, coconut oil, and dark chocolate chips.If you love banana bread (or banana muffins!).but are looking for a healthy chocolate chip banana bread recipe, I have the perfect one just for you!Healthy Banana Bread.A little bit of vanilla extract goes a long way!Make sure that you melt your coconut oil before using it in the recipe.PS: if you are banana bread obsessed like me, then you HAVE to try our chocolate chocolate chip banana bread.Actually, you’ll see coconut oil all over our baked good recipes on Fit Foodie Finds because it’s our favorite oil to bake with.Not only do we love the flavor of it but coconut oil is….How to Freeze Banana Bread.To thaw: remove the healthy banana bread from the freezer and unwrap the tin foil and saran wrap.More Banana Bread Recipes.Healthy Banana Bread Video.★★★★★ 5 from 7 reviews Healthy Banana Bread Recipe This Healthy Banana Bread with coconut oil is about to change your life.It’s made with white whole wheat flour, roasted bananas, coconut oil, and dark chocolate chips.ground cinnamon 1/2 cup chocolate chips (+ chips for the top of bread) Wet Ingredients 2 large eggs.Remove from oven and set aside.In a separate mixing bowl, mash the 3 roasted bananas with a fork (or alternatively you can place them in a blender to get extra smooth).MARK IS MOVING TO MINNEAPOLIS!I feel like living apart for so long has been both really difficult and really good for strengthening our relationship. .

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