How To Bake Banana Bread Moist
Banana Bread

How To Bake Banana Bread Moist

  • November 24, 2021

Because it really is the best banana bread recipe, period.You can mix everything in one bowl, you can vary the amount of sugar or bananas.I was given this banana bread recipe years ago from my friend Heidi H, who, many years before, had begged the recipe from a ski buddy’s mother—Mrs.1:19 How to Make Banana Bread. .

Moist Banana Bread Recipe (VIDEO)

Moist Banana Bread Recipe (VIDEO)

Moist Banana Bread Recipe (VIDEO)

This loaf stays moist for days and also makes for a thoughtful and delicious gift idea for the holidays (I’ll take banana bread over fruit cake any day).Adding walnuts and raisins is optional but adds great taste and texture, turning it into a banana nut bread.Quick Oven Method: If your bananas are a little green and you want them to ripen quicker, place them on a baking sheet and bake at 250˚F for 15 to 20 minutes depending on the initial ripeness of the bananas.24 Hour Counter Method: If you are willing to wait 1 day, you can place the bunch of bananas (without separating them) in a paper bag, cover and leave at room temperature.Whisk together dry ingredients: flour, salt, and baking soda and add to batter.Stir in vanilla, walnuts, and raisins, transfer to prepared loaf pan and bake.Reduce sugar to 1/2 cup when using very ripe bananas; they add plenty of sweetness.We love sweetbreads because they are easy to make and are such a treat, especially when you top them with Honey Butter!Print Moist Banana Bread Recipe 4.97 from 538 votes Prep Time: 10 minutes Cook Time: 1 hour Total Time: 1 hour 10 minutes This Banana Bread Recipe is loaded with ripe bananas, tangy-sweet raisins, and toasted walnuts., ½ cup unsalted butter , (8 Tbsp) at room temperature.½ cup raisins US Customary - Metric Instructions Preheat the oven to 350°F.Grease and flour a bread loaf pan (9.25 long x 5.25 wide x 2.75 deep).Lightly roast walnuts on a skillet, continuously stirring so they won’t burn.Mash bananas with a fork until the consistency of chunky applesauce and add them to the batter along with 2 eggs, mixing until blended.Add 1/2 tsp of vanilla extract and mix in chopped walnuts and raisins.Let banana bread rest for 10 min before transferring to a wire rack to cool.Nutrition Facts Moist Banana Bread Recipe Amount Per Serving Calories 350 Calories from Fat 162 % Daily Value* Fat 18g 28% Saturated Fat 7g 44% Cholesterol 57mg 19% Sodium 243mg 11% Potassium 270mg 8% Carbohydrates 45g 15% Fiber 3g 13% Sugar 20g 22% Protein 5g 10% Vitamin A 354IU 7% Vitamin C 4mg 5% Calcium 26mg 3% Iron 2mg 11% * Percent Daily Values are based on a 2000 calorie diet. .

Easy Moist Banana Bread Recipe

Easy Moist Banana Bread Recipe

Easy Moist Banana Bread Recipe

It’s moist, dense, and just lovely.Today I was craving banana bread but I wanted it to be EVERYTHING that these two recipes had.I wanted that old-fashioned cinnamon-brown sugar-banana flavor, I wanted it to have that slight crunch on the outside yet crazy moist, fluffy, & dense on the inside.The perfect banana bread.Something about buttermilk in quick bread just makes it so moist and adds great flavor. .

Joy's Easy Banana Bread Recipe

Joy's Easy Banana Bread Recipe

Joy's Easy Banana Bread Recipe

Rating: 5 stars This is a really good simple recipe.I did add a couple of my favorite ingredients and it turned out oh so good.Rating: 5 stars I used 2 1/2 bananas that came to 1 1/3 cups of mashed to make this bread, and the sugar I used was Sugar in the Raw organic cane sugar.The bread itself turned out to be a smaller loaf than what I've made in the past, and it was easy to make because of the few ingredients it called for.Rating: 5 stars This is very similar to the banana bread my mother made - simple, moist, and tasty with the banana the star.The only thing I would change might be using baking powder instead is baking soda to try to get a bit more rise.Thank you, Joy Helpful (134).This makes a HUGE loaf...great for sharing!Rating: 5 stars This was the best banana bread I have ever made.It's very easy to make aswell which is an added bonus.To the batter, add 1/2 teaspoon of cinnamon and 1/2 teaspoon of vanilla extract, in addition to chopped walnuts, chopped pecans, dried cranberries, and pepitas/pumpkin seeds.Add chopped walnuts, chopped pecans, dried cranberries, and brown sugar to cover the bottom of the pan, followed by another thin layer of cooking spray for adequate toasting.Remove from the oven and add the batter, then bake as directed.Rating: 5 stars After trying to bake banana bread one time years ago and miserably failed, I decided to look for a simple recipe.I did add a splash of vanilla extract and added walnuts to the top. .

Best Banana Bread Recipe

Best Banana Bread Recipe

Best Banana Bread Recipe

Best Banana Bread Recipe is so easy to make and super soft and moist!Since I have already shared with you my family's favorite Chocolate Chip Banana Bread it was time to give you my very best classic recipe as well!Then, take a second step and store it in a large zip top freezer bag or a plastic container with a tight fitting lid.The first step is to preheat your oven and prepare a loaf pan with non-stick cooking spray or grease with butter.This will include the flour, sugar, baking soda, salt, and cinnamon.In a separate bowl melt your butter in the microwave, then add in the bananas and mash until mostly smooth.**NOTE: You can also mash your bananas with the melted butter in your stand mixer if preferred.If you'd like to freeze this then allow it to cool completely at room temperature on a plate or wire rack once it comes out of the oven.To thaw the bread, remove from the freezer and allow it to come to room temperature, covered on the counter.Add the stick of butter to a large bowl and microwave for 1 minute, or until melted.In a second large bowl whisk together the flour, sugar, baking soda, salt, and cinnamon.Pour the batter into prepared loaf pan and bake for 45-55 minutes until a toothpick inserted in the center of the bread comes out clean.NOTES ON STORING THIS BREAD: To keep your bread moist, allow it to cool completely then wrap in a layer of plastic wrap and then store in a freezer size zip-top bag, or a large plastic container with a tight fitting lid.NOTE ON ADDITIONS: You can add 1 Cup of chopped nuts or chocolate chips to the batter before baking if desired. .

Janet's Rich Banana Bread Recipe

Janet's Rich Banana Bread Recipe

Janet's Rich Banana Bread Recipe

Rating: 5 stars With minor variations this is the recipe I've been making for 40 years.Edited 8/17/09: My original 4/14/08 review should have indicated that I mash the bananas, not slice them.Rating: 2 stars As other reviewers mentioned, it was very moist and the flavor was good.butter.. and suggests using a mixer for the butter and sugar to make it light and fluffy before adding flour and other ingredients, and a full cup of mashed bananas instead of chopped up like Janet says..

more bananas and mashing them is what many of you said you did to tweak this recipe, and it is better that way.I added 1/4 tsp cinnamon and 1/8 tsp ground cloves to the batter and 1/2- 3/4 cup semisweet chocolate chips in addition to the walnuts.I baked the bread at 325 and it was perfectly done in an hour and 15 minutes.Adjust your bake time accordingly - approx 15 for mini cakes, and 20 for mini loaves and squares.Rating: 5 stars This is the best banana bread ever, and i have tried many looking for the best.Two suggestions 1) be sure to let your bananas become fully ripe with lotsa brown on the peel and a little on the fruit 2) i use three bananas for more moist loaf and more robust banana flavor Helpful (396).Rating: 5 stars With a few slight changes, this was the best banana bread I have ever tasted!Also make sure you use a full cup of MASHED bananas.With these modifications, you will have the best banana bread on the planet :) Helpful (372). .

Easy Banana Bread Recipe {Deliciously Moist!}

Easy Banana Bread Recipe {Deliciously Moist!}

Easy Banana Bread Recipe {Deliciously Moist!}

This easy Banana Bread recipe is a no-fail favorite that comes out perfect every time!This is so quick to prepare, you’ll probably have it ready to go before your oven even finishes preheating!The ingredients needed are things I always have on hand so I can make this at a moments notice.To ripen in 1-2 days: place them in a paper bag (with other ripe fruit if you have any) and seal.I know it may sound a little bit strange, but mayo is made with oil and eggs which are basically staple ingredients in any quick bread.Be sure not to overmix or it’ll be dense and chewy instead of soft and moist.Avoid adding extra bananas, this can make the bread too dense.You can add in pecan or walnuts or chocolate chips to this banana bread recipe.To defrost a slice just pop it in the microwave for a few seconds or even just add it to the lunch box frozen, it’ll defrost in plenty of time for lunch!Blueberries – Toss with a bit of flour before adding to the batter to keep evenly distributed. .

Banana Banana Bread

Banana Banana Bread

Banana Banana Bread

Rating: 5 stars I've made several banana bread recipes here and I always come back to this one, it is a wonderful standard recipe that you can build upon and customize to your liking.350 degrees for 1 hour, 15 minutes works for me but it is extremely important that I watch where my oven racks are positioned, too high in the oven and the bottom will not bake correctly, too low and it burns before the middle it cooked through.Rating: 5 stars I have to say that if the bread seems dry and dense, chances are you stirred it too much, which is easy to do without even thinking about it.With sweet breads and muffins, you should always just stir to moisten.The batter yeilded 12 good sized muffins that were moist and delicious!Rating: 4 stars This banana bread was very moist, despite the fact that I didn't have enough bananas (I compensated for the remaining quantity with some applesauce).Five large bananas yielded less than 2 cups, mashed so I thought it would be helpful to note that this recipe would probably require 6 or 7 bananas.I altered the recipe to make it more healthy--used 1 1/2 c. flour + 1/2 c.

whole wheat pastry flour; 1/4 c. butter + 1/4 c. plain applesauce; 1/2 c.

brown sugar; added 1 tsp.Rating: 5 stars This recipie was great I only subsituted somthing else for each of the ingredients listed.I replaced all the eggs with EggBeaters, used whole wheat flour instead of white, instead of 2/3 the butter I used apple sauce, and added cinnamon, nutmeg, and cinnamon chips. .

Healthy Banana Bread Recipe

Healthy Banana Bread Recipe

Healthy Banana Bread Recipe

What makes this banana bread healthy?This banana bread recipe is made with 100 percent whole wheat flour , unlike traditional banana bread recipes that call for refined flour and lots of processed sugar.All-purpose flour.Whole wheat flour.Want to make your banana bread with almond flour?Here’s how to measure flour in cups using the “spoon and swoop” method:.Now that I’ve finally perfected this basic banana bread, feel free to change up this recipe and make it your own.Follow my recipe for healthy banana muffins.Watch How to Make Healthy Banana Bread. .

The Ultimate Moist Banana Bread

The Ultimate Moist Banana Bread

The Ultimate Moist Banana Bread

And now I’m adding one more to the mix with The Ultimate Moist Banana Bread loaded with your choice of mix-ins.And have no fear if you’re craving banana bread but are stuck with underripe bananas.Chocolate Banana Bread: Get the Recipe.Mixed Berry Banana Bread: Get the Recipe.Cream Cheese Banana Bread: Get the Recipe.▢ 1/2 cup sugar.▢ 1/4 cup sour cream.▢ 1/4 cup vegetable oil.In a large bowl, whisk together the flour, sugar, brown sugar, baking soda and salt.In a separate medium bowl, whisk together the mashed bananas, sour cream, eggs, vegetable oil and vanilla extract. .

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