Where Were Chocolate Chip Cookies Created
Chocolate Cookies

Where Were Chocolate Chip Cookies Created

  • May 13, 2022

A "double chocolate" cookie sprinkled with powdered sugar (with milk in the background).Generally, the recipe starts with a dough composed of flour, butter, both brown and white sugar, semi-sweet chocolate chips, eggs, and vanilla.Variations on the recipe may add other types of chocolate, as well as additional ingredients such as nuts or oatmeal.The chocolate chip cookie was invented by American chefs Ruth Graves Wakefield and Sue Brides in 1938.[1] They invented the recipe during the period when she owned the Toll House Inn, in Whitman, Massachusetts.In this era, the Toll House Inn was a popular restaurant that featured home cooking.Wakefield gave Nestle the recipe for her cookies and was paid with a lifetime supply of chocolate from the company.Wakefield's cookbook, Toll House Tried and True Recipes, was first published in 1936 by M. Barrows & Company, New York.Hundreds of soldiers wrote home asking their families to send them Toll House cookies, and Wakefield received letters from around the world requesting her recipe,[6][7] helping spread their popularity beyond the east coast.The original recipe was passed down to Sue Brides' daughter, Peg, who shared it in a 2017 interview:[1].teaspoon (7.5 g) vanilla chocolate chips (The Tried and True Recipes cookbook specifies "2 bars (7 oz.).Nestlé's yellow label chocolate, semi-sweet, which has been cut in pieces the size of a pea.Milk fat enhances the taste of sugar from the cookies, giving a smoother mouthfeel.There are at least three national (U.S./North America) chains that sell freshly baked chocolate chip cookies in shopping malls and standalone retail locations.[citation needed] Several businesses—including Doubletree hotels—offer freshly baked cookies to their patrons to differentiate themselves from their competition.Chocolate chip cookies are commonly made with white sugar; brown sugar; flour; salt; eggs; a leavening agent such as baking soda; a fat, typically butter or shortening; vanilla extract; and chocolate pieces.[12] Regardless of ingredients, the procedure for making the cookie is fairly consistent in all recipes: First, the sugars and fat are creamed, usually with a wooden spoon or electric mixer.A study done by Kansas State University showed that carbohydrate-based fat substitutes tend to bind more water, leaving less water available to aid in the spread of the cookie while baking and resulting in softer, cakelike cookies with less spread.

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The History of the Chocolate Chip Cookie

The History of the Chocolate Chip Cookie

The History of the Chocolate Chip Cookie

The original recipe was created in the late 1930s by Ruth Wakefield who famously ran the Toll House restaurant in Whitman, Massachusetts.The delicious mix of crispy cookie and melted chocolate chunks first appeared in her 1938 cookbook “Tried and True,” and was intended to accompany ice cream. .

Chocolate Chip Cookie Day and the accidental origin of this

Chocolate Chip Cookie Day and the accidental origin of this

Chocolate Chip Cookie Day and the accidental origin of this

(CNN) It's National Chocolate Chip Cookie Day, when we celebrate the gooey, melty, nourish-your-soul goodness of this American staple.A Google search for "chocolate chip cookie recipe" yields more than 2.2 million results, each boasting of being the "best ever.". .

5 Things You Didn't Know About Chocolate Chip Cookies

5 Things You Didn't Know About Chocolate Chip Cookies

5 Things You Didn't Know About Chocolate Chip Cookies

I also got an insider tour of the company's incredible test kitchen and tasted tons of awesome chocolate treats, so stay tuned to the Epilog for a detailed report later today!In the 1930s, Ruth Wakefield, owner of the Toll House Inn in Whitman, Massachusetts, added broken chocolate bar pieces into her cookie batter thinking that they would melt.In 1936, she published her first cookbook, Toll House Tried and True Recipes, and renamed them "Chocolate Crunch Cookies.".The world's biggest chocolate chip cookie weighed 40,000 pounds and had a diameter of 101 feet. .

Overlooked No More: Ruth Wakefield, Who Invented the Chocolate

Overlooked No More: Ruth Wakefield, Who Invented the Chocolate

Overlooked No More: Ruth Wakefield, Who Invented the Chocolate

Around the time Ruth Wakefield began making a chocolate chip cookie in the 1930s, naming newly invented treats after something or someone was in vogue. .

The Accidental Invention of the Chocolate Chip Cookie

The Accidental Invention of the Chocolate Chip Cookie

The Accidental Invention of the Chocolate Chip Cookie

It’s difficult to imagine that the chocolate chip cookie, one of the world’s most beloved sweet treats, was actually invented by accident.The invention of the chocolate chip cookie happened in 1930 when Ruth Graves Wakefield and her husband, Kenneth, were running the Toll House Inn on Route 18 near Whitman, Massachusetts.One night, Ruth decided to whip up a batch of Chocolate Butter Drop Do cookies, a popular old colonial recipe, to serve to her guests.These original chocolate chip cookies proved to be such a scrumptious success that Ruth had no choice but to repeat the recipe.She called her new invention the “Chocolate Crunch Cookie” and published the recipe in several Boston and New England newspapers.In exchange for a lifetime supply of free chocolate, Nestlé printed Ruth’s recipe, by this stage called “Mrs.Ruth and Kenneth Wakefield sold the Toll House Inn in 1966 and the new owners turned the building into a nightclub.The site, the birthplace of the first chocolate chip cookie, is marked with a sign and is now home to an ice cream shop.The Pennsylvania “state cookie” status was proposed in 1996 by 4th Grade students at Caln Elementary school.The giant cookie was broken up and sold in commemorative boxes, raising $20,000 for the Folk Artists Foundation Museum.If it wasn’t for airplay on The Betty Crocker Cooking School of the Air, the Wakefield chocolate crunch recipe may not have risen to fame quite so quickly.The radio program that launched the chocolate chip cookie to legendary status was voiced and scripted by home economist Marjorie Child Husted, who was also responsible for inventing the Betty Crocker brand character. .

Sweet Morsels: A History of the Chocolate-Chip Cookie

Sweet Morsels: A History of the Chocolate-Chip Cookie

Sweet Morsels: A History of the Chocolate-Chip Cookie

In a bargain that rivals Peter Minuit’s purchase of Manhattan, the price was a dollar—a dollar that Wakefield later said she never received (though she was reportedly given free chocolate for life and was also paid by Nestlé for work as a consultant).The most frequently reproduced story is that Wakefield unexpectedly ran out of nuts for a regular ice-cream cookie recipe and, in desperation, replaced them with chunks chopped out of a bar of Nestlé bittersweet chocolate.Another even more unlikely story posits that the vibrations from an industrial mixer caused chocolate stored on a shelf in the Toll House kitchen to fall into a vat of cookie dough as it was being mixed.In her recently published “Great American Chocolate Chip Cookie Book,” the food writer Carolyn Wyman offers a more believable, if somewhat less enchanted, telling.Wyman argues, persuasively, that Wakefield, who had a degree in household arts and a reputation for perfectionism, would not have allowed her restaurant, which was famed for its desserts, to run out of such essential ingredients as bakers’ chocolate or nuts.Rather, the more plausible explanation is that Wakefield developed the chocolate-chip cookie “by dint of training, talent, [and] hard work.” As prepared as she was, though, it is unlikely that the diligent proprietor of the Toll House could have predicted that her combination of butter, flour, sugar, nuts, and chocolate would go on to become an iconic American food, adored by adults and children, creating fortunes and spawning countless imitations and variations.Though chocolate was in short supply domestically because of the war effort, women on the home front were encouraged to use what little they had to bake cookies for “that soldier boy of yours,” as one Nestlé ad put it.Perhaps none of these variations was more culinarily or culturally significant than the début, in 1984, of Ben & Jerry’s Chocolate Chip Cookie Dough ice cream at their Burlington, Vermont, store. .

The Creation Myth of Chocolate-Chip Cookies

The Creation Myth of Chocolate-Chip Cookies

The Creation Myth of Chocolate-Chip Cookies

In 1938, Ruth Wakefield added pieces of a chopped up Nestle bar to cookies she planned on serving with ice cream.Food editors picked up on the idea, and the recipe started circulating through the press and gaining huge popularity.A few versions of the story have her creating the recipe accidentally—she was out of nuts, she thought the chocolate would melt into the batter, the chips fell into the bowl by accident.In support of her argument, she cites a few accounts from the 1970s in which Wakefield tells reporters that she'd been planning experiments with chocolate chunks. .

The Chocolate Chip Cookie Was Invented by Accident

The Chocolate Chip Cookie Was Invented by Accident

The Chocolate Chip Cookie Was Invented by Accident

It’s difficult to imagine that the chocolate chip cookie, one of the world’s most beloved sweet treats, was actually invented by accident.The invention of the chocolate chip cookie happened in 1930 when Ruth Graves Wakefield and her husband, Kenneth, were running the Toll House Inn on Route 18 near Whitman, Massachusetts.One night, Ruth decided to whip up a batch of Chocolate Butter Drop Do cookies, a popular old colonial recipe, to serve to her guests.These original chocolate chip cookies proved to be such a scrumptious success that Ruth had no choice but to repeat the recipe.She called her new invention the “Chocolate Crunch Cookie” and published the recipe in several Boston and New England newspapers.In exchange for a lifetime supply of free chocolate, Nestlé printed Ruth’s recipe, by this stage called “Mrs.The name “Toll House,” however continues to be a subsidiary brand of the Nestlé Company and is still used on Chocolate Morsels, chocolate chip cookie dough, and coco powder- all products coming from that one, off the cuff baking decision and accidentally delicious result.In a larger bowl, cream butter and sugars and add vanilla extract. .

Chocolate chip cookies were invented in Massachusetts; State

Chocolate chip cookies were invented in Massachusetts; State

Chocolate chip cookies were invented in Massachusetts; State

That’s because the first chocolate chip cookie was created in Whitman in the mid-1930s by Ruth Graves Wakefield, the State Library of Massachusetts reminded people on Twitter.A photo of the original recipe shows brown sugar, eggs, flour vanilla and of course, a pound of sweet baking chocolate, cut into 1/4 inch pieces.While many know this fun fact about the commonwealth, the story goes that Ruth Wakefield came up with a recipe for a variation on Butter Drop Do pecan icebox cookies during a vacation in Egypt, according to the New York Times. .

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