How Long Do You Bake Oatmeal Cookie Bars
Cookie Bars

How Long Do You Bake Oatmeal Cookie Bars

  • July 12, 2022

Thick and chewy Oatmeal Cookie Bars are a great treat for a crowd, potlucks and parties.They have the flavor you love from a great oatmeal chocolate chip cookie, baked into easy and delicious bars!These Oatmeal Chocolate Chip Cookie Bars are a regular, sweet-tooth-satisfying weekend treat at our house!.Mix dry ingredients: In a separate bowl combine the dry ingredients: salt, baking soda, baking powder, flour, rolled oats, and 1 cup chocolate chips.Recipe 4.84 from 454 votes Oatmeal Chocolate Chip Cookie Bars Oatmeal Chocolate Chip Cookie Bars are thick and chewy and a great treat for potlucks and parties.They have the flavor you love from a great chocolate chip cookie, baked into easy and delicious bars!Print Pin Rate Author Lauren Allen Course Dessert Cuisine American Servings 24 Calories 254 Cost 5 Prep 15 mins Cook 30 mins Total 45 mins Save Recipe Ingredients 1x 2x 3x ▢ 1 cup butter , room temperature.Instructions Preheat oven to 350 degrees F. Lightly grease a 9 x 13 inch pan with cooking spray or line with parchment paper.Add dry ingredients to the creamed mixture and stir until combined.Press into prepared ban and bake for 25 to 30 minutes or until golden brown.Notes To freeze: Allow the cookie bars to cool completely and cut into squares.

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The Best Oatmeal Cookie Bars

The Best Oatmeal Cookie Bars

The Best Oatmeal Cookie Bars

Soft, chewy, and loaded with rolled oats and chocolate, this is a great recipe the whole family will love!Last week I posted my Easy Chocolate Chip Cookie Bars and you guys went CRAZY for them!Yesterday, I took a quick peek into our pantry, and was relieved we had all required ingredients already on hand!A blessing right now, since we’re still sheltering in place and only hitting up the grocery store once every 2 weeks.I broke my kitchenaid glass mixing bowl a few weeks ago and with haven’t been able to replace it yet.As you can see, my mix-in of choice for these bars were giant chunks of gooey dark chocolate.Scrape the batter into the prepared pan and bake until golden brown, about 24 minutes.Just a quick note on cooling… if you don’t mind a gooier bar, feel free to cut in after about 35 minutes.I served these soft and chewy oatmeal chocolate chunk cookie bars with a scoop of vanilla ice cream and they were a TOTAL hit!So I’m planning on a baking a batch later today to ship to friends and family I’m missing dearly right now!Leave a comment below and don’t forget to snap a pic and tag it #bakerbynature on instagram!Seeing your kitchen creations makes my day and are so helpful to your fellow bakers ♥.Soft, chewy, and loaded with rolled oats and chocolate, this is a great recipe the whole family will love!1 and 1/4 cups chopped dark chocolate OR your mix-in of choice (see post for ideas!).1 teaspoon flaky sea salt, optional Instructions Preheat oven to 350 degrees (F).Line an 9x13-inch baking pan with parchment paper or aluminum foil.In a saucepan over medium heat, melt the butter, then continue to cook it, stirring occasionally, until golden brown.Using a rubber spatula, add in the flour, baking soda, salt, cinnamon, and rolled oats, mixing until just combined.Press extra chocolate chunks on top of the warm bars, if desired. .

Oatmeal Cookie Bars Recipe

Oatmeal Cookie Bars Recipe

Oatmeal Cookie Bars Recipe

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All Rights Reserved.Please read our \u003ca rel=\u0022noopener noreferrer\u0022 rel=\u0022noopener noreferrer\u0022 href=\u0022http://www.generalmills.com/company/privacy-policies/privacy-policy-us\u0022 target=\u0022_blank\u0022 shape=\u0022rect\u0022\u003ePrivacy Policy\u003c/a\u003e.\u003c/p\u003e","requiredFieldText":"* Required","sendButtonText":"Send","senderEmailAddressLabel":"* Your Email Address","senderFirstNameLabel":"* Your First Name","sendToText":"Send To:"},"recaptchaPublicKey":"6LfU_icUAAAAALSqSjRg5hqZwbPr1b8k-_80a_S_","id":"e9f8340b-cbb6-4959-8852-41f1ef67a2a1","allowedForAnonymousUsers":true,"type":"Email","displayName":"Email","namePassedToEvents":"Email","cssClassName":"atButtonEmail"}],"isSticky":false},"userSettings":{"isCurrentUserAnonymous":true,"isFavoriteItem":false,"privacyOptOut":false},"pageAttributes":{"url":"http%3a%2f%2fwww.bettycrocker.com%2frecipes%2foatmeal-cookie-bars%2fd3588161-b08e-4549-9a17-d840c8dfd8f7","contentId":"d3588161-b08e-4549-9a17-d840c8dfd8f7"}}; var moduleName = 'actionToolbar'; var isVueModule = true; GeneralMills.PandoSites.RegisterControlInstance(moduleName, configuration, componentMetadata, isVueModule) }); })();.These are easily the best homemade oatmeal cookie bars we’ve ever had, and that’s really saying something!This recipe is simple to make and has all the essentials - chopped nuts, chocolate chips, high quality Gold Medal™ flour, and whole-grain oats.We love the ease of making oatmeal cookie bars because they have the chewy texture and flavor of an oatmeal cookie, but they take only 10 minutes to prep and use only one pan in the oven.Add extra indulgence by drizzling a little melted chocolate over these once they are cool and before you cut out the bars.In large bowl, beat brown sugar and butter with electric mixer on medium speed until light and fluffy.Stir in oats, flour, baking soda and salt.2 Bake 20 to 30 minutes or until light golden brown and center is set.Tips from the Betty Crocker Kitchens tip 1 Our favorite type of nuts for this recipe are chopped walnuts or pecans - but feel free to choose your own variety.tip 2 Substitute a different type of baking chips for a little flavor variety.tip 3 Line your baking pan with a sheet of parchment paper that hangs slightly over the edges.tip 4 Store oatmeal cookie bars in an airtight container between layers of wax paper to prevent them from sticking together.Nutrition 150 Calories, 8g Total Fat, 2g Protein, 17g Total Carbohydrate Nutrition Facts Serving Size: 1 Bar Calories 150 Calories from Fat 70 Total Fat 8g Saturated Fat 4g Cholesterol 20mg Sodium 105mg Total Carbohydrate 17g Dietary Fiber 1g Protein 2g Iron 4% 4% Exchanges: 1 Starch; Carbohydrate Choice 1 *Percent Daily Values are based on a 2,000 calorie diet.*Percent Daily Values are based on a 2,000 calorie diet.(function() { document.addEventListener('DOMContentLoaded', function() { var componentMetadata = JSON.parse('\x7b\x22componentName\x22\x3a\x22DoubleClick_7c4c4a6a-abb2-4bfc-a600-f5c4bbd846a4\x22,\x22deferOptions\x22\x3a\x7b\x22deferComponent\x22\x3atrue,\x22deferType\x22\x3a\x22OnDemand\x22,\x22deferId\x22\x3a\x22r12572ee4222f4c1087bb7cf5a770cae1\x22,\x22deferredContainerId\x22\x3a\x22\x2fmain\x2frdpFeatureAd\x22,\x22deferredContainerView\x22\x3a\x22DoubleClick\x22\x7d,\x22viewName\x22\x3a\x22DoubleClick\x22\x7d'); var configuration = {"adId":"OMP/bettycrocker/recipes/300x250_AutoRefresh_top","minPageWidth":"1000","maxPageWidth":"9999","defaultMinPageWidth":"1000","defaultMaxPageWidth":"9999","size":"[300, 250]","refreshWhenViewed":true,"adContainerId":"ea6d38d2-4e7c-4e45-917f-de2376173826","doubleClickAdContainerId":"dc10fbb3-6cf9-482b-84da-952e765d5ad2","adCaptionText":"Advertisement","networkCode":"/15704463/","relevantMetadata":["Dessert","Chocolate"],"privacyOptOut":false,"continuesBelowText":"Recipe Continues Below"}; 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Oatmeal Raisin Bar Cookies Recipe

Oatmeal Raisin Bar Cookies Recipe

Oatmeal Raisin Bar Cookies Recipe

I also melted and cooled the butter, added the sugar and the eggs and the spices (adding allspice to the cinnamon and freshly ground nutmeg) and the salt and baking soda because the brown sugar (despite my keeping a hunk of bread in the airtight container, still likes its little lumps, as does the baking soda.These baked up just soft enough and cut up beautifully and held their shape which I needed them to do as I was priority mail sending them to my step-dad for his 100th birthday. .

Oatmeal Cookie Bars

Oatmeal Cookie Bars

Oatmeal Cookie Bars

Buttery, thick, chewy, and chock full of oats and (optional) chocolate pieces, these are easy to make with no mixer required!While you can make these cookie bars “plain” with no add-ins, I love adding chocolate chips or even chopped nuts to mine.My last batch was a mix of walnuts, dark chocolate and caramel chips (here’s where I’d insert the drooling emoji if I could find it on my keyboard).If you’re feeling a little lazy yourself this morning (or evening, or whenever you’re reading this) but also hear your sweet tooth calling, this is the dessert for you. .

Oatmeal Chocolate Chip Cookie Bars

Oatmeal Chocolate Chip Cookie Bars

Oatmeal Chocolate Chip Cookie Bars

Super easy to make in under 1 hour and require just one bowl and a few pantry ingredients.They are soft, chewy and loaded with rolled oats and chocolate, just like the cookie version.This Oatmeal Chocolate Chip Bar recipe is made with just a few pantry-staple ingredients, so you can make them anytime you’re in the mood for a sweet treat.- this recipe called for rolled oats (aka old fashioned) which give the bars their chewy texture.Lining your pan with parchment paper overhanging the sides makes for easy removal after the bars are baked.If you don’t have any parchment paper, you can totally bake the cookie bars without it.Lining your pan with parchment paper overhanging the sides makes for easy removal after the bars are baked.Frequently Asked Questions How do you store chocolate chip oatmeal bars?Oatmeal chocolate chip cookie bars will stay fresh for about 3 days.Once they are completely cool, place the bars into a freezer safe container or zip top bag.Super easy to make in under 1 hour and require just one bowl and a few pantry ingredients.▢ 8x8-in baking pan Ingredients 1x 2x 3x US Customary Metric ▢ ½ cup butter melted.▢ flakey sea salt for topping (optional) Instructions Preheat oven to 350 degrees F. Line an 8 x 8 - inch pan with parchment paper overhanging the sides.Remove from oven and allow to cool for 30 minutes before using the parchment paper to lift out of the pan.Notes Storage : Store any leftovers covered in an airtight container at room temperature.Oatmeal chocolate chip cookie bars will stay fresh for about 3 days.Oatmeal chocolate chip cookie bars will stay fresh for about 3 days.Once they are completely cool, place the bars into a freezer safe container or zip top bag.Once they are completely cool, place the bars into a freezer safe container or zip top bag.

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Delicious Raspberry Oatmeal Cookie Bars Recipe

Delicious Raspberry Oatmeal Cookie Bars Recipe

Delicious Raspberry Oatmeal Cookie Bars Recipe

I came across this recipe and my first thought was, "Wow, how easy and delicious this sounds", but then I started reading the reviews and I began having doubts.It was not dry at all, the sides were a bit crunchy, but if you let it sit a day or two they soak up some of the jam.I personally loved the way the sides were crunchy and the center was soft and moist. .

Oatmeal Chocolate Chip Bars

Oatmeal Chocolate Chip Bars

Oatmeal Chocolate Chip Bars

Creating a delicious and perfect-from-the-oven Oatmeal Chocolate Chip Bar has never been easier!I love all things chocolate chips and bars and put together a list of my top 50 Cookie Recipes just for you!One that is amazing on its own but even better when friends and family can join together around the baking pan with a fork in hand.Top with some vanilla ice cream and you have created a magical bar that everyone will love!I like to use baking spray for this specific recipe, but you can also use GOOP, or homemade pan release.This recipe comes together really quickly and is a super fun treat for after school, bake sale, or special event.Make up a batch now, let the family dig in, then send the leftovers to school with the kids.UPDATE: I made these for another charity event and packaged them the exact same way I did in this post for Fancy Christmas Cakes.These tips work like a charm and who doesn’t love raising money for charity?Print Ingredients ▢ 1 cup unsalted butter, at room temperature.▢ 1 cup semi-sweet chocolate chips Instructions Preheat oven to 350°F (175 degrees C).Remove bowl from stand mixer and add in salt, baking soda, baking powder, flour, rolled oats, plus semi-sweet chocolate chips.Pour milk chocolate chips on top of mixture.Carefully press remaining cookie mixture on top of chocolate. .

Easy Oatmeal Bars Recipe -Suburban Simplicity

Easy Oatmeal Bars Recipe -Suburban Simplicity

Easy Oatmeal Bars Recipe -Suburban Simplicity

These healthy oatmeal breakfast bars are wholesome and delicious with no processed sugar.If you want a snack or breakfast idea that is healthy and delicious, this Easy Oatmeal Bar recipe is wonderful.They're a gluten-free whole grain and a great source of essential vitamins, minerals, fiber, antioxidants, and heart-healthy!We're always looking for healthy alternatives to packaged food, so when you bake oats into a bar, and it tastes this good, you can't go wrong!Seriously, with one bowl and one pan, you can treat yourself to this wonderful and wholesome Oat Bar Recipe.Now, add eggs, baking soda, salt, and vanilla, mixing well.Add the oats and flour (dry ingredients) and mix until well combined.Finally, bake your bars in the oven for 20-25 minutes until the center is set and the outside is golden brown.These bars aren't too sweet because they are made with honey, so bake them with brown sugar if you prefer a sweeter recipe.Readers like to substitute ½ of the butter with coconut oil and have good results.The possibilities for delicious add-ins for these easy oatmeal breakfast bars are endless!To Store: Layer the homemade bars between waxed paper in an airtight container.Oatmeal Bars are healthy because they contain fiber from the oats that fill you up and help reduce cholesterol.You make these bars with no processed sugar and whole wheat flour, so they're wholesome and delicous.Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua.Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat.Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua.Crockpot Oatmeal - hearty and filling and made overnight in your slow cooker.Baked Oatmeal Cups - packed with blueberries, these bites of goodness are perfect for meal prep.Cinnamon Bun Flaxseed Muffins - a nutritious recipe that's easy to make.Mini Quinoa Frittatas - like a crustless quiche and totally delicious!You can also FOLLOW US FACEBOOK, TWITTER, INSTAGRAM, and PINTEREST to see more delicious food, fun crafts, + DIYs!parchment paper Ingredients ▢ 1 cup organic melted butter (2 sticks).▢ 2 cups whole wheat flour (or a combo of white and whole wheat depending on your preference) Instructions Preheat oven to 350 degrees F and position oven rack to middle position.In a large mixing bowl, stir together melted butter and sugar.Add eggs, baking soda, salt, and vanilla, mixing well.To Store: Layer the homemade bars between waxed paper in an airtight container.Peanut Butter Oatmeal Bars make a great snack! .

Oatmeal Chocolate Chip Bars

Oatmeal Chocolate Chip Bars

Oatmeal Chocolate Chip Bars

These Oatmeal Chocolate Chip Bars are such an easy delicious recipe!Chewy, full of chocolate chips, and buttery soft, these chocolate chip cookie bars are the best dessert!Like thick and chewy Oatmeal Chocolate Chip Cookies but so much easier!Guys I have been upping my work out game.I like to think that I’m good at simple things like, say, standing up, or you know?Ummm, after increasing my work outs and adding in ridiculous nonsense like side planks and squat jump things that make want to die, I’m questioning those things.If you make this recipe, you will understand exactly why I need to up my work out game.Of course I have also mentioned how buttercream frosting and muddy buddies are my weakness.Because they have chocolate not raisins and they are bars, and you don’t have to scoop cookies.Combine the all purpose flour, baking soda, and cinnamon in one bowl.Cut it up in one inch pieces and leave it on the counter for a half hour to make this happen sooner.To make this happen quickly, put the eggs in luke warm water for a few minutes. .

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