Are Honey Graham Crackers Vegan
Crackers

Are Honey Graham Crackers Vegan

  • June 23, 2022

One easy switch that helps bees is choosing honey-free vegan graham crackers.Many of Annie’s Bunny Grahams varieties are organic, non-GMO, and vegan, including the Chocolate, Chocolate Chip, Birthday Cake, Gluten Free Cocoa & Vanilla, and Gluten Free SnickerDoodle options.Bee-friendly baking enthusiasts who want to try their hand at making their own graham crackers can find loads of recipes online, including this one from our friends at Oh She Glows.Habitat loss and pesticides have caused bee populations to plummet, and more than 700 species face extinction.Bee farmers often clip the queen’s wings, confine her, or kill and replace her to keep her from being able to carry out this natural behavior.Much like on all other factory farms, the stress, malnourishment, and cruelty weaken bees’ immune systems, making them more susceptible to disease and population decline.If you have a green thumb, consider planting flowers in your yard or even herbs on a windowsill or balcony to provide bees with nectar and pollen. .

Vegan Graham Cracker Brands: Full List [57 Products Checked] – I

Vegan Graham Cracker Brands: Full List [57 Products Checked] – I

Vegan Graham Cracker Brands: Full List [57 Products Checked] – I

I went and checked 57 different graham cracker products to find out how many vegan options we actually have.Annie’s Organic Chocolate Chip Bunny Grahams.Annie’s Organic Birthday Cake Bunny Grahams.Annie’s Gluten Free Cocoa & Vanilla Bunny Grahams.Annie’s Gluten Free Snickerdoodle Bunny Grahams.Below, I’ll share the full results of my research into 57 graham cracker products.Now, let’s dig a little bit deeper into which non-vegan ingredients you should be looking for with graham crackers.Most graham crackers do not contain dairy, milk, or lactose.Note (*) = Annie’s Neapolitan Bunny Grahams do not contain an allergy warning for milk.However, they contain “Natural Butter Flavor.” I suspect this ingredient is derived from dairy—but admittedly, I’m not sure.Out of 57 graham cracker products checked, zero contained eggs.One unexpected animal ingredient that showed up in my research was confectioner’s glaze.Confectioner’s glaze is typically used as a coating on pills or candies.Side Note: This is the best free video introduction I’ve found on adopting a plant-based diet—the right way.You’ll learn how to lower your risk of cancer, heart disease, type-2 diabetes, Alzheimer’s, and obesity—all with plants.Alright, let’s review which of the following brands have vegan graham crackers.365 graham crackers are not vegan, as both flavors contain honey.Annie’s full-size graham crackers are not vegan, as they contain honey.Benton’s graham crackers are not vegan, as both flavors contain honey.Happy Belly graham crackers are not vegan, as both flavors contain honey.Happy Belly: Honey Graham Crackers No (Contains Honey) Happy Belly: Cinnamon Graham Crackers No (Contains Honey) Are Happy Belly Graham Crackers Vegan?However, all other flavors of Kroger graham crackers are not vegan, as they contain honey.Market Pantry Graham Crackers are not vegan, as they contain honey.Market Pantry Honey Graham Crackers Ingredients: “Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Graham Flour (Whole Grain Wheat Flour), Sugar, Canola And/Or Soybean And/Or Palm Oil, Honey, Leavening (Baking Soda, Calcium Phosphate), Salt, Natural Flavor, Soy Lecithin, Sodium Sulfite.” (Source).Nabisco Original Grahams Ingredients: “Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate {Vitamin B1}, Riboflavin {Vitamin B2}, Folic Acid), Graham Flour (Whole Grain Wheat Flour), Sugar, Canola Oil, Molasses, Palm Oil, Leavening (Baking Soda And/Or Calcium Phosphate), Salt.” (Source).Schar Gluten-Free Honeygrams Ingredients: “Corn Starch, Brown Sugar, Corn Flour, Palm Fat, Soy Flour, Soy Bran, Honey, Modified Tapioca Starch, Ammonium Bicarbonate, Baking Soda, Salt, Caramelized Sugar.” (Source).Scooby Doo graham crackers are not vegan, as both flavors contain honey.Baked Graham Cracker Snacks: Cinnamon No (Contains Honey) Scooby-Doo!There are two vegan flavors of Teddy Grahams: Cinnamon and Chocolate.All other flavors of Teddy Grahams are not vegan, as they all contain either honey or confectioner’s glaze.Trader Joe’s graham crackers are not vegan, as all flavors contain honey.Their Dark Chocolate Covered Honey Grahams also contain milk.This is the best free video training I’ve found on plant-based nutrition.You’ll learn how to reduce your risk of cancer, heart disease, type 2 diabetes, Alzheimer’s, and obesity—all with plant-based food.Read my full review of Future Kind’s multivitamin here (with 10% discount). .

Are Graham Crackers Vegan? How to Choose Plant-Based Graham

Are Graham Crackers Vegan? How to Choose Plant-Based Graham

Are Graham Crackers Vegan? How to Choose Plant-Based Graham

When minister Sylvester Graham recommended a whole-wheat diet to his 19th-century congregants, he hoped it would suppress their “baser passions.” Graham believed people could eat their way into a more moral and healthy life, forming one of the first health food movements in the country.Although vegans today don’t ascribe to many of Graham’s values, his culinary contributions remain.And while it’s true the vast majority contain honey, there are several widely available vegan options, making graham crackers your new go-to snack.Traditionally, graham crackers contained salt and a tiny bit of molasses, but it wasn’t until 1925 when Nabisco introduced their Honey Maid line that sweet graham crackers became a national snack sensation.In a twist of irony, most graham crackers today are made with highly processed white flour.Hydrogenated vegetable oils replaced animal fats, and honey has remained a staple ingredient.Today, most grocery store brands contain no dairy or eggs, but the vast majority include honey (one of veganism's most fiercely debated foods).Graham and his acolytes believed that abstaining from meat promoted spiritual and physical health.In both cases, their advocacy for a high-fiber, no meat diet began the health food movement, paving the ground for 21-century veganism.This Phillipino icebox cake contains graham crackers, cream, and ripe mangoes. .

Are Graham Crackers Vegan? Here are the Best Vegan Brands

Are Graham Crackers Vegan? Here are the Best Vegan Brands

Are Graham Crackers Vegan? Here are the Best Vegan Brands

As the foundation of many desserts and simple sweet treats alike, graham crackers are an indispensable staple in any pantry.These lightly sweetened, crisp rectangles pair perfectly with any additional flavors, while still have an alluring nutty, toasted taste all by themselves.From gooey s’mores to tender cheesecake crusts, good graham crackers can go a long way.Even discount store brands often have some amount of honey so they can make their product seem more “natural” or high-end.Packaged in that iconic red box, this is arguably the most popular and common option you’ll find.Nabisco Graham Cracker Ingredients: Unbleached Enriched Flour, Graham Flour, Sugar, Canola Oil, Molasses, Palm Oil, Leavening (Baking Soda And/Or Calcium Phosphate), Salt.Keebler produces many variations on the basic graham, but only the original variety is vegan.On the plus side, their ready-made graham cracker crust follows suit, so you could have a pie in the oven in no time!The classic Kellogg’s Grahams are sweetened with molasses and corn syrup, not honey, so they are safe for vegans!The original is most like the classic graham cracker that we know and love, but you can spice things up with ginger, raisin, or chocolate chip instead.Narin’s Gluten-Free Oat Grahams Ingredients: Gluten-free whole grain oats, palm fruit oil (sustainably sourced), sugar, golden syrup, tapioca starch, baking soda, sea salt.Kinnikinnick’s Graham Cracker Ingredients: Pea starch, palm oil shortening ( non-hydrogenated), brown rice flour, potato starch, brown sugar, sweet rice flour, tapioca starch, water, cane sugar, rice Bran, molasses, tapioca syrup, salt, sodium bicarbonate, pea protein, natural flavor, pea fiber, sunflower lecithin, inulin, mono calcium phosphate, cellulose, guar gum.Did you know that the man often referred to as the “Father of Vegetarianism” in the United States of America is the reason graham crackers exist today?As an early adopter of the vegetarian diet, he promoted healthy foods to maintain physical, spiritual, and mental wellness.That meant eating fruits, vegetables, whole grains, and high fiber foods while eschewing animal products and alcohol.Graham crackers as we know them today are sweet wafers that can be enjoyed as a snack or dessert.Ironically, they were originally designed as an austere addition to a highly restrictive regimen, intended to cut down on rampant desire and other excesses.Unsweetened, unrefined, and rather dense, the first biscuits were much more like “crackers” than the current cookies we enjoy today.Make a different sort of sandwich by smearing peanut butter on one square, your favorite fruit jam or preserves on another, and put them together for an instant snack.Don’t forget to top with melted chocolate before breaking into chunks and enjoying.You can just blend vegan cream cheese with confectioner’s sugar and a splash of lemon juice to make a rich, creamy dip.The world’s tallest s’more was built by Clint Cantwell on August 12th, 2009, in NYC.But if you are following an unprocessed whole foods plant-based diet, then graham crackers won’t fit the bill.The Keebler pie crust is vegan, and you can find it at mainstream grocery stores and even Walmart.Just read the ingredient label for other graham cracker crust brands to check and see if it’s vegan-friendly!Hope this guide helps you find the best vegan graham cracker options and recipes!Please note that this article may contain affiliate links which supports our work at World of Vegan. .

Vegan Cookie Substitutes for Honey Graham Crackers

Vegan Cookie Substitutes for Honey Graham Crackers

Vegan Cookie Substitutes for Honey Graham Crackers

S’more season is in full blast and there is an extreme shortage of quality vegan graham crackers on the shelves of our local grocery stores.Did you know cookies make delicious substitutes for grahams and pair magically with Dandies Marshmallows?I try to avoid buzzword terms like “life-changing” and “mind-blowing,” but umm making S’more’s with these cookies is just that.These you can find in the Gluten Free and Vegan sections of most grocery stores.Who is stoked to make S’mores with the new Pumpkin Dandies and these cookies in the fall!I highly reccomend picking up a container at your local natural foods store to have on hand at all times.Follow us on Instagram, Twitter, Pinterest and Facebook for more tasty vegan tips and recipes. .

Vegan Graham Cracker Recipe (Healthy, No Honey!)

Vegan Graham Cracker Recipe (Healthy, No Honey!)

Vegan Graham Cracker Recipe (Healthy, No Honey!)

These tasty, crunchy vegan graham crackers are perfect for whenever you are craving homemade treats that are refined sugar-free, but as sweet as could be.Use this sweet cracker recipe to make vegan s’mores with the kids whenever you are looking for a fun family activity!This recipe is a great alternative to store-bought graham crackers because they are dairy-free and made with wholesome ingredients.In the mood for Honey Maid graham crackers, but don’t want the high-fructose corn syrup, soy lecithin, soybean oil, and other overly processed ingredients?This easy graham cracker recipe is made with whole foods and natural ingredients that are kid-friendly and family-approved!Made without honey and other animal products, this vegan graham cracker recipe is one of our favorite plant-based desserts because it is easy to make and obsessively crunchy and satisfying!Pack these crackers with you while you run errands, hike or camp, or have a picnic with the family.We like to make a batch of these crackers to keep out on the counter all week long because they are so yummy and easy to enjoy!Nabisco Original Grahams were one of my favorite childhood snacks, but after making these vegan crackers, you’ll never go back to store bought again!Healthy: Made with whole grain wheat flour and dairy-free milk, this plant-based recipe is perfect if you’re looking for a less processed option than you’d find at the grocery store.Made with whole grain wheat flour and dairy-free milk, this plant-based recipe is perfect if you’re looking for a less processed option than you’d find at the grocery store.You will love Easy: This vegan-friendly graham cracker recipe is simple to make and turns out perfectly every time.This vegan-friendly graham cracker recipe is simple to make and turns out perfectly every time.Versatile: One of the benefits of making your own graham crackers is that you can customize this recipe easily to suit your preferences!One of the benefits of making your own graham crackers is that you can customize this recipe easily to suit your preferences!Family-Friendly: Toddlers, kids, teenagers, and adults will swoon over these crackers because they are perfectly crunchy and delightful.This recipe calls for simple ingredients that can be found in your pantry or at any well-stocked grocery store!With a low glycemic index, coconut sugar is a delicious natural sweetener to add to baked goods.Kosher Salt and Ground Cinnamon: Adds a spicy sweetness to this vegan version!You can also find a variety of flavors such as chocolate and birthday cake graham crackers too!Honey Maid Original Graham Crackers (and all of their varieties) are packed with processed ingredients and sugar.Honey Maid is one of the most popular brands of graham crackers, and they have a variety of options.Serve these vegan graham crackers with your favorite sweet dips and sauces.Serve this healthy graham cracker recipe with your favorite nut butters such as peanut, cashew, or almond.Don’t forget to allow the dough to chill in the refrigerator before using, that will make it easier to work with.You can also FOLLOW ME on FACEBOOK, TWITTER, INSTAGRAM, and PINTEREST to see more delicious, healthy, family-friendly food! .

Are Graham Crackers Vegan? (Vegan Brands List)

Are Graham Crackers Vegan? (Vegan Brands List)

Are Graham Crackers Vegan? (Vegan Brands List)

It is proven that vegans have a better lifestyle and are comparatively less prone to many health hazards like any non-vegetarian or vegetarian person.Most of the popular food items enjoyed by people worldwide have a completely dedicated vegan food processing to ensure all the vegans can celebrate the delicious indulgence.Still, a great amount of confusion lies in the case of some famous snacks, like graham crackers, Doritos, Takis, Cherrios and many others.This is the reason, we scrutinized Takis, Doritos, Cheerios and many other brands for its vegan status.But what if graham crackers are actually vegan and we are just controlling our wild cravings because of lack of information.– Graham crackers are a sweet snack item which usually has either cinnamon or honey flavors to them.As the number of people switching to a plant-based diet increases, many of the brands that manufacture some of the popular snacks in America are now branching out to make the vegan versions of them.This is true for major food chains like Pizza Hut and Jack in the Box too.And so, finding perfectly vegan graham crackers has been made easy now.Keebler Ready Pie Crust, Graham Crackers, is loved by all vegans.It is one of the best vegan graham crackers, which is perfect for calming down your sugar cravings anytime.These Graham Crackers are very convenient to use and serve best as a base for your delicious dessert recipes.Leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate),.Nabisco Graham Original Crackers are a completely vegan-friendly snack that also comes with the nutrients of whole grains.Usually, snacks are not that healthy, but Nabisco offers no cholesterol and a low amount of saturated fat.Nabisco Graham Original Crackers contain soy, wheat, and sulfites.These Graham Crackers by Nabisco are one of the top-rated vegan snacks on Amazon with many great reviews.Nairn’s Gluten-free Oat Graham Crackers occupy a great position in the list of all the vegan healthy snack options you can have.Secondly, it offers the goodness of wholegrain oats, and last but not least, it provides your body with essential nutrients such as soluble and insoluble fibers and complex carbohydrates.Note – In the ingredient list, it is clearly stated that this product may contain traces of milk and is not suitable if you are allergic to the protein avenin.Nairn’s Gluten-free Oat Graham Crackers do not contain any artificial colors, flavors, or preservatives.Yes, Nabisco Graham Crackers do not include any animal by-product, that’s why it is a vegan snack.It can be seen that still, the non-vegan food items dominate the market, whereas vegans have struggled a lot to find a perfect vegan-friendly product.The media do not pay much effort to advertise many vegan foods like they do with non-vegetarian or vegetarian ones.Also, the ingredients of some of the popular items have been kept under a shield to avoid public attention.That’s why the article has combined all information to give all correct answers to the vegans for their queries.Because knowledge is the most vital thing to get to make any life decision, be it choosing a lifestyle or just a packet of snacks. .

Are Graham Crackers Vegan? (Here's Everything You Need To Know)

Are Graham Crackers Vegan? (Here's Everything You Need To Know)

Are Graham Crackers Vegan? (Here's Everything You Need To Know)

Once upon a time, they used to contain lard (pig fat) but thankfully they’ve moved on from that and now use less harmful ingredients.Originally, they were prepared with graham flour, oil, shortening or lard, molasses, and salt, but because of mass-production and rising competition, the ingredients have slightly changed and proceed to vary from one brand to another.This being said, it helps to look at the biggest brands of Graham Crackers in the market and have an idea of what to expect on a trip to the supermarket.That ingredient is honey which through the lenses of vegan’s eyes is associated with animal exploitation, for several reasons we will mention in more detail.Honey’s main function is to provide bees with carbohydrates and other essential nutrients like amino acids, antioxidants, and antibiotics.Bees store honey and consume it over the winter months so that they can stay healthy and survive during cold weather.In addition, these sweeteners harm the bees’ immune systems and may cause genetic changes that reduce their defenses against pesticides.Commercial honey farming also implies clipping the wings of queen bees in an attempt to control swarming.Furthermore, in conventional beekeeping, honey bees are specifically bred to increase productivity, a method that narrows the population gene pool and increases the chances of bees catching diseases and dying in the process.Doing this can also lead to the spreading of diseases to other thousands of pollinators, which means both we and other species may be affected in the process.Bottom Line Large-scale bee/honey farming is detrimental to the health of bees, which is why vegans stand against the consumption of honey.As I’ve mentioned earlier, the only ingredient that sets these two apart is honey, so you’re bound to find more options if you dig a bit further.For instance, the Graham Crackers I’ve identified as being vegan contain refined sugar, as well as (light) molasses.This agent is then used to filter and bleach sugar— removing inorganic impurities like sulfates or ions of magnesium and calcium, leaving the sugar white and immaculate.However, Nabisco belongs to Mondelez International, which is an American multinational company that admits to having multiple sugar suppliers, including ones that use bone char.In the end, it’s up to you whether or not you consume sugar refined with bone char, but I know vegans that utterly despise that practice.As I’ve mentioned, molasses fit for human consumption are derived from sugar cane.In some cases, periodic tests must take place to confirm the safety of an ingredient (i.e: Red #40 (artificial color)).However, to create palm oil plantations, acres of forests are decimated, as well as natural habitats.In fact, most vegans are fine with consuming these “controversial ingredients”, as long as they avoid the more flagrant ones.If you search for “vegan graham crackers” on websites like Amazon or Walmart, you’ll be able to find honey-free options that will delight you! .

Vegan Graham Crackers (No Honey)

Vegan Graham Crackers (No Honey)

Vegan Graham Crackers (No Honey)

These vegan graham crackers are crunchy and will bring back the nostalgia of sitting around a campfire.They make an excellent base for smores, ice cream sandwiches, or even a cracker crust for pies.Golden Syrup - a rounded flavor for the graham crackers that adds sweetness and a slight butteriness.- a rounded flavor for the graham crackers that adds sweetness and a slight butteriness.Combine the sugar, cinnamon, baking soda, salt, golden syrup, vanilla, and vegan butter in a large bowl.Use a mixer on low speed to blend, then increase to medium for about 3 minutes or until the mixture turns a lighter color.Mix the baking powder into the flour, then carefully add to the butter mixture.Bake the graham crackers for about 15 minutes or until they are dark brown and firm.Immediately cut the crackers at the marked lines as they harden quickly as they cool.A pizza cutter works great for cutting the graham crackers apart once they come out of the oven!However, if vegan graham cracker crust is your end goal, skip this step.Let the crackers cool completely before removing from the baking sheet, as they continue to harden once they come out of the oven.The graham crackers can be stored for up to three weeks in an airtight container in the refrigerator or frozen for up to 3 months.The crackers can also be pulsed in a food processor prior to freezing and put in freezer bags or containers - it will be more convenient for making pie crust.They are named after Sylvester Graham, a Reverend from the early-to-mid 1800s who had a knack for baking and some fairly odd ideas about grains. .

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