Ritz Crackers With Peanut Butter Covered In Chocolate
- December 4, 2021
Chocolate Peanut Butter Ritz Crackers – a 3 ingredient dessert that you can make in minutes.All you need are Ritz crackers, peanut butter, and chocolate.When I asked for the recipe I couldn’t believe how simple they were.Crackers, peanut butter, chocolate.Dip in white chocolate. .
Chocolate Peanut Butter Ritz Cookies
Chocolate Peanut Butter No-Bake Ritz Cookies are the sweet, salty, chocolatey snack you need in your life.With zero baking required and just three ingredients–chocolate, Ritz crackers, and peanut butter–they’re a perfect last-minute addition to your holiday cookie tray or party menu.I first tasted these cookies when my friend Debbie brought me meals after I came home from the hospital after having my middle son.You’ll want to make these cookies all year long, but they’re extraordinarily handy to keep in mind during the in the hot summer months when you can’t stomach the thought of turning on an oven.During the holiday season, when you have limited time and the oven is in high demand, Ritz Cookies can come to your rescue in all their chocolatey glory.Prep them while your other dishes are occupying that oven real estate for a fun addition to your dessert spread.Because these Ritz Cookies don’t use raw oats and get a dip in a bath of melted chocolate, they look more attractive than your average no-bake treat.Believe me when I say the hardest part of making Chocolate Peanut Butter Ritz Cookies is waiting for them to set in the fridge.But if you just can’t resist and end up popping one of these salty, crispy, sweet delights in your mouth before the chocolate’s totally hardened, I promise not to tell.Impressive enough to serve at a party but easy enough for a weekday afternoon treat, these no-bake Chocolate Peanut Butter Ritz Cookies are more than likely to become a fixture in your household.One bite delivers the perfect balance of crunchy cracker, velvety chocolate, creamy peanut butter and just the right touch of salt.Serve with an ice cold glass of milk, a steaming hot cup of coffee or a Spanish Cafe Con Leche and you have just about the perfect snack for any time of day.These cookies are also easy to keep fresh in the fridge and taste just as good days later, so feel free to make a big batch to have on hand.Dipping your crackers in chocolate isn’t difficult but creating a smooth velvety finish takes a little focus.This process can get messy so I recommend laying down newspaper on your kitchen counter before you start dipping to make clean up as easy as the recipe itself.If your friends and family don’t immediately eat the whole batch in one sitting, store them in a container with an airtight lid in a cool place.Keeping no-bake cookies in the fridge is best for maintaining quality but they’ll also be okay at a mild room temperature for a few hours.▢ 16 ounces semi-sweet chocolate chips Instructions Line a baking sheet with parchment or wax paper. .
Chocolate Coated Peanut Butter Crackers Recipe
It microwaves great and the shortening makes it smooth and easy to dip.Alternatively, I put a little chocolate of a contrasting color (white chocolate if I dipped the cookies in milk chocolate, or vice versa) into a baggie and melt it in the microwave.I dipped them in milk chocolate chips melted with a dab of shortening instead of the almond bark and they were amazing!Rating: 5 stars This recipe has been passed down from my grandmother to me.These cookies are so easy to make (no baking) and everyone loves them!The fork allows the excess coating to drip back in the bowl.Rating: 5 stars These are SO FUN to make.I did cheat and used those mini peanut butter sandwich crackers and I also used semi sweet chocolate chips for the coating.So easy and yummy and pretty cute with the mini crackers.Rating: 3 stars This was easy and fun to make but didn't taste as good as I had hoped. .
Chocolate Peanut Butter Ritz Cookies
Chocolate peanut butter Ritz cookies require no baking and just four ingredients to make a sweet treat any time of year.If you want to try a couple more no-bake dessert recipes, check out our No-Bake Cherry Cheesecake or No-Bake Eclair Cake.PRO TIP: These chocolate peanut butter Ritz crackers are so yummy and freeze so well, they would be perfect to give as gifts or as part of a cookie exchange.STEP TWO: In a small mixing bowl, stir together the peanut butter and the powdered sugar until smooth.STEP THREE: Spoon one tablespoon of peanut butter mixture into the center of each cracker.Press down gently until the peanut butter filling is close to the edge, but not spilling out.Dip each sandwich cookie into the melted chocolate, using a fork to flip it over before returning it to the tray.Once the chocolate has set, transfer them to an airtight container or Ziploc bag and pop them in the freezer.Now that you’ve discovered this recipe for Ritz peanut butter chocolate cookies, there’ll be no looking back.The sweet and rich chocolate perfectly complements the salty crackers and the nutty peanut butter center. .
Chocolate Covered Peanut Butter Crackers
Chocolate Covered Peanut Butter Crackers-taking your favorite snack to the next level by covering it in chocolate!Just look at those peanut butter filled crackers.I recommend using a chocolate made for candy making like Almond bark or candy melts.Once the chocolate sets, you’ll have gorgeous chocolate covered peanut butter sandwich crackers that will disappear before your eyes.Print Chocolate Covered Peanut Butter Crackers Yield: 15 cracker sandwiches Ingredients 1 cup creamy peanut butter.8 ounces chocolate almond bark or candy melts Instructions Stir powdered sugar into peanut butter until smooth.Top with a second cracker to make a sandwich.Place coated sandwich on wax paper to set.Want more peanut butter and chocolate treats?Chocolate Peanut Butter Fudge. .
Dipped Ritz Cookies with Caramel or Peanut Butter
The only baking involved is melting Rolo candies on the Ritz crackers for the caramel filling.Then, if you’ve never paired that with a decadent caramel or creamy peanut butter filling, well, I don’t know what you are waiting for.Continue microwaving in 30 second increments, stirring between each heating, until the chocolate is smooth for dipping.Use a plastic fork with the middle prongs broken off to flip the cookies in the chocolate, then set the cookie on the fork and gently tapped it against the side of the bowl to smooth out and drip off excess chocolate.The oats, cocoa, and peanut butter give the cookie a rich, delicious flavor.Eat warm out of the oven with a big glass of cold milk.They remind me of the peanut butter bars that used to be served with school lunch in my hometown.It has some amazing sweets that are perfect for neighbor gifts and Holiday parties, like homemade caramels, peanut clusters, cinnamon almonds, german chocolate fudge, and peppermint bark brownies!Remove from oven and quickly top each softened rolo candy with another cracker.Place chocolate wafers or candy melts in a microwave safe bowl (if using chocolate chips, add 2 tablespoons of shortening or canola oil to the chips for smooth dipping).Microwavee in 30 second increments, stirring well between each heating, until chocolate is completely melted and smooth.Use a plastic fork with the middle prongs broken off to flip the cookies in the chocolate.Set the cookie on the fork and gently tapped it against the side of the bowl to smooth out and drip off excess chocolate.Place chocolate wafers or candy melts in a microwave safe bowl (if using chocolate chips, add 2 tablespoons of shortening or canola oil to the chips for smooth dipping).Microwavee in 30 second increments, stirring well between each heating, until chocolate is completely melted and smooth.Use a plastic fork with the middle prongs broken off to flip the cookies in the chocolate.Set the cookie on the fork and gently tapped it against the side of the bowl to smooth out and drip off excess chocolate. .
Chocolate Covered Peanut Butter Ritz Sandwiches
Something I like doing to alleviate some holiday stress is give homemade food items as gifts..particularly sweets and baked goods.This year I thought I’d make my own.Please make these for loved ones this year, they’ll love you even more for it! .
Chocolate Peanut Butter Ritz Crackers
One of our favorite Christmas treats to enjoy during the holiday season are these chocolate covered peanut butter Ritz crackers.We like to cover our peanut butter filled crackers with a combination of white and milk chocolate but you can choose to use one or the other.While these Ritz crackers can be left on the counter for a few hours I find they taste best when stored in an airtight container in the refrigerator.How to make Chocolate Covered Peanut Butter Ritz Crackers.Place the chocolate covered cookies back onto the lined baking sheet.Transfer the chilled cookies to an airtight container and store in the refrigerator.Chocolate Peanut Butter Ritz Cookies Author Katie Course Dessert Cuisine American Chocolate Peanut Butter Ritz Crackers: peanut butter sandwiched between two crackers, covered with chocolate and topped with sprinkles- a delicious holiday treat.Place the chocolate covered cookies back onto the lined baking sheet.Transfer the chilled cookies to an airtight container and store in the refrigerator. .