Sugar Cookies With Almond Flour And Stevia
Flour Cookies

Sugar Cookies With Almond Flour And Stevia

  • June 20, 2022

Our Low-Carb Sugar Cookies boast a delicate buttery texture that everyone will love!This recipe can be part of a low-carb, gluten-free, grain-free, keto, Atkins, diabetic, or Banting diet.There are cookies to bake and delightful desserts to create!These Low-Carb Sugar Cookies are perfect for nibbling at home or taking to a holiday party. .

The Best Almond Flour Sugar Cookies {Gluten-Free, Grain-Free

The Best Almond Flour Sugar Cookies {Gluten-Free, Grain-Free

The Best Almond Flour Sugar Cookies {Gluten-Free, Grain-Free

These are made with almond flour, which gives the cookies a delicious taste and keeps them soft.(The most popular recipe on this site is my Almond Flour Chocolate Chip Cookies – always with great reviews!).I added coconut flour so the cookies would roll out easily and crisp up on the edges.I love making heart cookies on Valentine’s day and pumpkins on Halloween.These sugar cookies would also make a great base for fruit pizzas during the summer.I highly recommend using Honeyville Blanched Almond Flour Super Fine Grind or Wellbee’s Super Fine Blanched Almond Flour for this recipe.To make sure these cookies turn out, scoop and almost pack the almond flour down when measuring it. .

Almond Flour Cut Out Sugar Cookies

Almond Flour Cut Out Sugar Cookies

Almond Flour Cut Out Sugar Cookies

The perfect soft and chewy cut out sugar cookie made with only almond flour, water, and stevia.These are the cookies for me that bring feelings of families hanging out around the kitchen, rolling dough and cutting cookies into their favorite shapes, decorating them (whether well or not :P) all while listening to festive music and making memories.And now you can do it in a way that is SO simple and with such clean ingredients that kids can help and eat the dough without worry of raw eggs, and they will comply with anyone’s dietary needs.I am so happy to be able to bring you this recipe and I hope it becomes part of your holiday tradition as it has mine!– pretty obvious 😛 but this is the flour I used because it is grain and gluten free, and it is dense enough to keep its shape Stevia – this is our “sugar” to make the recipe sweet!Also, you can taste the batter and always add more sweetener if you want them sweeter (there is no egg so there is no risk with the raw dough!You are going to dust a little flour on your countertop before placing your dough down so it doesn’t stick.Then use your cookie cutters to make your shapes, roll it back up, and repeat til it is gone!This helps you transfer the cookies to your baking pan more easily with less risk of damaging them.Just lift the entire plastic wrap, and transfer to the cookie sheet from that!Your bake time will depend on the size of your cookies and your oven but I’d check them at about 8 minutes.For the icing just mix all your ingredients together, adding more powdered sugar until it is thick enough that it won’t just run off your cookie.If you have a question on something I missed please feel free to reach out through a comment below or a DM on Instagram!Ingredients Scale 1x 2x 3x Cookies: 1 cup + 4 tbsp almond flour.almond extract Coloring if desired: I’ve used spirulina for green and beet root powder for red Instructions Start with 1 cup of almond flour, your stevia, salt, baking powder, and mix together in a bowl.Bake at 375F for 10-15 minutes (depending on your oven, how thin you rolled them, and the size of your cookies), until edges start to turn golden brown.Combine icing ingredients together in a bowl – you can either dip your cookies straight into it, or use a baggie to drizzle.If you remake on Instagram don’t forget to tag me at @donutworry_behealthy so I can see your creation and share in my stories! .

Keto Sugar Cookies (Low Carb, Sugar Free) – Sugar Free Londoner

Keto Sugar Cookies (Low Carb, Sugar Free) – Sugar Free Londoner

Keto Sugar Cookies (Low Carb, Sugar Free) – Sugar Free Londoner

These low carb keto sugar cookies are the perfect buddies for your afternoon coffee or tea.Erythritol works great in sweet Keto Recipes because it sets hard.Xanthan gum gives the cookies a better crumb structure, it is often used in gluten free baking.TIP: The dough will be soft in the beginning - let it sit a couple of minutes and wait until the coconut flour absorbs some of the moisture.Now get yourself some cling film and roll the sugar cookie dough into a log that's roughly 6 cm in diameter.Wrap the log in cling film and place in the freezer for 15-20 minutes or twice as long if you put it in the fridge instead.If you prefer to make sugar free cut-out cookies, separate the dough into 2 balls.Roll the dough between 2 sheets of parchment paper until it's the desired thickness and place the whole lot into the freezer for 10-15 minutes.Again, cooling the dough before using the cookie cutters is an absolutely essential step.If the log gets flat at the bottom due to the knife pressing down, just give it another quick roll.If you would like your cookies to be thinner, simply flatten them with your hands after you place them on the baking tray.If you haven't got any, you can spray your tray with a bit of coconut oil to ensure the cookies won't stick.And this is how your Keto sugar cookies will look like after 8-10 minutes in the oven - lightly browned on the edges.Ovens do vary in temperature and how long your cookies will take to brown also depends on how thick you cut them.They firm up once cool and will be fluffy and light, gently crispy and simply delicious.- add 2 tsp of cinnamon and 1 tsp of ground coffee Keto chocolate chip cookies - add ¼ cup of sugar free chocolate chips.Add food colouring, if desired, and brush over cookies or simply dip them into the icing mix bowl.★ STAY IN TOUCH on FACEBOOK, PINTEREST and INSTAGRAM for more great food and join my NEWSLETTER for the latest updates and a FREE EBOOK.★.▢ ¼ tsp xanthan gum optional Instructions Mix all dry ingredients - almond flour, coconut flour, sweetener, baking powder, xanthan gum (if using).Place dough on cling film and roll into a log, about 2 inch in diameter.Place on a baking sheet lined with parchment paper and flatten with your fingers.If you want to use cookie cutters, roll out the dough between 2 sheets of parchment paper and place in the freezer/fridge to cool.Nutrition Calories: 92 kcal Total Carbohydrates: 2.1 g Protein: 1.5 g Fat: 8.7 g Fiber: 1.1 g Sugar: 0.2 g Tried this recipe?If you click on one of these links and purchase a product, I may earn a small commission, at no extra cost to you. .

Almond Flour Cookies

Almond Flour Cookies

Almond Flour Cookies

Over time, the kids grew up, and my Rheumatoid Arthritis got worse, and I stopped eating flour and sugar.Bye-bye shortbread cookie— until I made this Almond Flour Cookie recipe.This recipe only calls for 5 simple ingredients, all of which you probably already have in your kitchen if you're living a low carb lifestyle.Yep, believe it or not, you only need 5 ingredients to make these binge-worthy5 Almond Flour Cookies.Butter- No respectable shortbread cookie is complete without the addition of lots of savory butter flavor.Swerve- A low carb way to get the sweetness you expect in a cookie without all of the guilt.Almond Extract- Gives that nutty flavor that makes these keto cookies so craveworthy.Feel free to omit almond extract and add cinnamon to make something like snickerdoodles instead.Can I use Coconut Flour To Make These Low Carb Cookies?Coconut flour is very dry and needs a lot more liquid and fat.You'll reap the benefits of using almond flour in several ways when you add it to your cookie recipe.First, it adds a natural form of sweetness to the recipe without adding carbs.Keto Cream Cheese Cookies are the perfect way to get your sweet tooth fix while keeping it low carb.are the perfect way to get your sweet tooth fix while keeping it low carb.You'll be enjoying all the ooey gooey-ness of almond flour chocolate chip cookies without all the carbs and sugar!You'll be enjoying all the ooey gooey-ness of almond flour chocolate chip cookies without all the carbs and sugar!Spiced Keto Cookies won't last long with their perfect texture, 10 min prep, and incomparable taste.won't last long with their perfect texture, 10 min prep, and incomparable taste.These Almond Flour Cookies are sure to satisfy your sugary cravings while keeping your carb count low for the holidays!Make sure to share this recipe with your friends on Pinterest and Facebook so they can enjoy it as well! .

Almond Flour Peanut Butter Cookies (Keto) – Sugar Free Londoner

Almond Flour Peanut Butter Cookies (Keto) – Sugar Free Londoner

Almond Flour Peanut Butter Cookies (Keto) – Sugar Free Londoner

Keto almond flour peanut butter cookies are incredibly easy to make and just so delicious!As a food blogger, I always itch to tweak recipes and try new variations of trusted favourites.They taste lighter than the original because of the additional almond flour, and I've also added baking powder to fluff them up more.I'm so pleased with this low carb peanut butter cookie recipe!I served these cookies to my daughter and her teenage girlfriends and they were gone so quickly that I vowed to make a double portion next time!Roll 2 balls out of each slice and place them onto a baking sheet lined with parchment paper.If the sides break open too much for your liking, simply press them together a little with your fingers.All almond flour cookies are super soft ad fragile when they are hot.How long to bake peanut butter almond flour cookies.It depends on your oven and whether you like your cookies soft and moist in the middle or crunchy all the way through!If you're using super fine almond flour, I recommend that you reduce the amount to ¾ cup plus 2 tbsp as it absorbs more moisture.Xylitol or allulose would work as well, but you will lose that crunch on the outside of the peanut butter cookies.If you love peanut butter like me and buy it in 1 litre pots, make sure that you stir it well before you use it.I recommend that you add ½ tsp xanthan gum as they will be a lot more fragile and brittle.And do not, under no circumstances, touch you egg free cookies before they have cooled fully and firmed up!Or how about giving them a wintery note by adding 1 tsp pumpkin spice mix?If you want to make a chocolate version, reduce the amount of almond flour to ¾ cup / 75g and add 2-3 tbsp unsweetened cocoa powder instead!Keto Sugar Free Oatmeal Cookies - same great texture, none of the carbs!★ STAY IN TOUCH on FACEBOOK, PINTEREST and INSTAGRAM for more great food and join my NEWSLETTER for the latest updates and a FREE EBOOK.★.5 from 50 votes Print Recipe Pin Recipe Prep Time 5 mins Cook Time 8 mins Total Time 13 mins Course Dessert Cuisine British Servings 16 Calories 90 kcal from Sugar Free Londoner Note: The servings slider only changes the first amount in each line and not any subsequent amounts.▢ sea salt, for sprinkling on top Instructions Preheat the oven to 180 Celsius / 350 Fahrenheit.Make 2 dough balls from each slice (20 grams each) and put on a baking sheet lined with parchment paper.Make sure the peanut butter is soft and runny and contains plenty of oils.If you click on one of these links and purchase a product, I may earn a small commission, at no extra cost to you. .

3-Ingredient Almond Flour Cookies {Vegan, Keto Option}

3-Ingredient Almond Flour Cookies {Vegan, Keto Option}

3-Ingredient Almond Flour Cookies {Vegan, Keto Option}

Irresistible 3-ingredient vegan almond flour cookies that taste rich and buttery, despite being free of oil, eggs, butter and dairy.The dough takes roughly 1 minute to prepare (that’s averaging up) with the help of nothing more than a medium-size bowl and a spoon.Very buttery, in fact, despite having no butter, or added oil of any kind.All of that, and I have not mentioned several key features that makes these cookies all the more extraordinary.The exact amounts of each ingredient are indicated in the recipe card at the end of the post.Coconut sugar (or the granulated sweetener of your choice; I have keto options below).I highly recommend adding a small amount of salt, too, but it is up to you.In addition, 1 cup of flour yields 10 generous-sized cookies, which is pretty frugal in the long run.With one basic recipe, you have a wealth of cookie options at the ready, depending on what flavorings (e.g., vanilla and other extracts, spices, citrus zest) and/or stir-ins (e.g., chocolate chips or chunks, dried fruit, nuts, seeds) you want to incorporate.You can even make jam thumbprints or use the dough as the base (in an 8-inch or 9-inch square baking pan) for bar cookies.I specifically scaled this recipe small (10 cookies at a time) for anytime (now!).cookie baking, but the recipe can be doubled, tripled or quadrupled without a problem, in case you need to serve a crowd. .

Low Carb Keto Sugar Free Sugar Cookies with Almond Flour

Low Carb Keto Sugar Free Sugar Cookies with Almond Flour

Low Carb Keto Sugar Free Sugar Cookies with Almond Flour

Taste amazing with a glass of low carb sugar free keto eggnog.Not that it’s wrong to go into sugar coma land during the holidays, life is about the LIVIN’.When it comes down to Christmas cookies, there is a HEATED battle between Mr. FFF and I about which holiday treat reigns SUPREME.We both just kinda sat there, munching on the adorable-ly shaped cookies, letting our tongues tingle with this addicting combination of sultry vanilla (sounds weird, but you’ll understand) and this underlying almond sensation that is just OH SO GOOD.And they’re soft and chewy, and those crispy edges aaaaand they hold their shape!When it marries with the almond flour, you’ve got this little nutty cookie that is one of the most delicious gifts you will give to your Christmas-cookie loving belly this holiday season.It’s literally JUST made from almonds (so you could even make it at home if you have a high powdered blender!).But, between you and me, I don’t think you’d be upset at yourself for choosing to SLATHER them with some kind of sugar free frosting or get super “Martha Stewart” on yourself and decorate them up with royal icing.Don’t put frosting on Low Carb Keto Sugar Free Sugar Cookies with Almond Flour because HELLO that is time-consuming and requires cookie decoration prowess.Dunk cookies into frosting instead a La “Dunkaroos” style”<– And all my millennial friends go HEEYYYY.I also shared the keto sugar cookies recipe on Food Fanatic, so be sure to check it out there! .

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