How To Make Pretzel Bites With No Yeast
Pretzel Bites

How To Make Pretzel Bites With No Yeast

  • January 4, 2022

These irresistible cinnamon sugar pretzel bites are made from two ingredient dough (Greek yoghurt and flour) - no yeast or proofing required.They're quick and easy to prepare in the oven or the air fryer, and are the perfect indulgent treat when you're craving something sweet.I couldn't very well have made a two ingredient dough pretzel bites recipe without trying out a cinnamon sugar version now could I?I have always loved cinnamon sugar pretzel bites (hello Auntie Annie's) and this no yeast version stands up to the original in a big way.This means you can be enjoying a fresh batch straight out of the oven or the air fryer in under 20 minutes.Place 1 cup of Greek yoghurt in a mixing bowl and give it a stir.At this point you'll gradually add more flour into the bowl as you continue to mix until the dough holds together in a ball shape.At this point you'll gradually add more flour into the bowl as you continue to mix until the dough holds together in a ball shape.Place the pretzel bites in the air fryer basket in a single layer.If you have a smaller air fryer basket you’ll need to do in batches so they aren’t overlapping and can cook evenly.You can use any type of Greek Yoghurt (low fat etc) but don’t substitute for plain as it isn’t thick enough for this recipe.If you want to get a deep golden brown colour on these pretzel bites, brush them with butter and cook them for an extra 2 mins or so.If you’ve made these Cinnamon Sugar Pretzel Bites I’d love to hear how you enjoyed them! .

Easy No-Yeast Gluten Free Pretzel Bites

For game day, family gatherings, girls night snacks, or just to treat yourself :).After testing these multiple times, I’ve finally nailed the taste and texture I was searching for!Melt 1/2 tbsp butter in a small sauce pan, then stir in 1 tsp of tapioca starch.Don’t be intimidated buy the rolling of the dough step- it’s truly so easy and honestly, fun!Be sure to leave a rating and comment below if you make these little pretzel bites, and tag me on Instagram so I can see yours! .

No Yeast Cheesy Soft Pretzel Recipe

No Yeast Cheesy Soft Pretzel Recipe

No Yeast Cheesy Soft Pretzel Recipe

They may not have that signature yeasty, buttery taste we find at the shopping mall kiosk, but the cheese makes up for it, offering an added layer of flavor. .

Cinnamon Sugar Pretzel Bites (No Yeast!)

Cinnamon Sugar Pretzel Bites (No Yeast!)

Cinnamon Sugar Pretzel Bites (No Yeast!)

taste just like the Auntie Anne’s pretzel bites you know and love.The perfect pretzel texture, tossed in cinnamon sugar, and dipped in the most delicious cream cheese sauce.You only need a handful of ingredients to make your cinnamon sugar pretzel bites dreams come true!All you have to do is whisk together the dry ingredients for the dough, then add in the greek yogurt and mix until dough-like.Jacki @figgindelicious Print Recipe Prep Time 15 mins Cook Time 15 mins Course Dessert Servings 48 Ingredients 2 cup all purpose flour.2 tbsp baking soda Cinnamon Sugar Coating 1/4 cup butter melted.1 tbsp milk of choice Instructions Preheat oven to 400 degrees F & line a baking sheet with parchment paper.Sprinkle flour on a cutting board, take about 1/4 of the dough, and roll into a long rope about 1 1/2″ thick.Bring water and baking soda to a boil, drop in 8-10 pieces at a time for 10 seconds, then scoop out with a slotted spoon.Notes The boiling water/baking soda is not absolutely crucial to make delicious pretzels, but I do recommend this step.I have several delicious desserts and sweet treats that I think you’ll also love: Cinnamon Roll Cupcakes (gluten-free), Sourdough French Toast Bites (gluten-free possible, dairy-free) , Snickerdoodle Protein Cookies (paleo & vegan), Coffee Cake Greek Yogurt Muffins (gluten-free), Birthday Cake Chocolate Chip Cookie Skillet (paleo & vegan). .

Easy Soft Pretzel Bites

Easy Soft Pretzel Bites

Easy Soft Pretzel Bites

These Easy Soft Pretzel Bites recipe has only 3 basic ingredients and are done in under 30 minutes!They’re delicious with salt and butter and if I’m not careful I can eat the entire batch!Starting these with canned biscuits makes them an easy and delicious way to enjoy your favorite soft pretzels – FAST.Soft pretzels are a huge weakness for me; I can’t even walk by Wetzel’s at the mall and not stop.There’s something intoxicating about the way they smell and the texture of the soft inside and crusty outside, bonus points when they take a post oven bath in butter and salt.Plus, they’re SO super easy because these soft pretzel bites start from biscuit dough so there’s no yeast, no mixing, and no rising time.I’ve also made soft pretzel buns for sliders, but those started with frozen dinner rolls.Now, unlike some soft pretzel bite recipes you’ll find on the internet, these are much more authentic, even though they start from prepared dough.Boiling the dough gives soft pretzels their signature chew, kind of like bagels have.First, bring a pot of water to boil and then add a hefty dose of baking soda.Add some gooey cheesy dip and you’ve got a great appetizer recipe!Biscuits makes them an easy and delicious way to enjoy your favorite soft pretzels - FAST.Leave a Review Print Recipe Ingredients 1 tube 8 count Grands Biscuits.Remove from the boiling water with a slotted spoon and place evenly on prepared cookie sheets.Serve warm or room temperature, store in an airtight container for up to 1 day.Nutrition Information Serving: 4 bites plain | Calories: 100 kcal | Carbohydrates: 14 g | Protein: 2.1 g | Fat: 3.9 g | Saturated Fat: 1.4 g | Sodium: 362 mg | Fiber: 0.5 g | Sugar: 1.6 g Nutritional information not guaranteed to be accurate. .

No Yeast (2 Ingredient Dough) Soft Pretzels

No Yeast (2 Ingredient Dough) Soft Pretzels

No Yeast (2 Ingredient Dough) Soft Pretzels

They start with the popular 2 ingredient dough from the Weight Watcher’s program and are ready in less than an hour.Next to bagels, one of the foods I miss most from my childhood in New York are soft pretzels.While there is nothing wrong with that, I wanted mine to be as close to real soft pretzels as possible.Dipping the soft pretzel dough in a baking soda hot water mixture.My husband thought I had baked regular soft pretzels and was shocked when I told him this was a shortcut version using yogurt.This dough works best for making 2 (by halving the recipe) or 4 soft pretzels.I don’t recommend doubling the ingredients because it is a lot harder to knead and achieve the right consistency for the dough.The key to the dark brown pretzel crust and its distinctive flavor is dipping the soft pretzel dough in a baking soda hot water mixture before baking.Usually, soft pretzels will cook in the baking soda water for about 30 seconds.The pretzels puff up slightly while still maintaining their smooth appearance and they achieve a beautiful brown crust during baking.Make sure you use a small enough pot that will allow the pretzel to be completely submerged in the water.4.8 from 5 votes Print Pin Ingredients 1 cup nonfat plain Greek yogurt.Using a large spoon or spatula, mix together flour and yogurt until it begins to form a crumbly dough.Knead the dough on medium speed until it becomes one ball and pulls away from the sides of the bowl.Add 4 cups of water and baking soda to a medium pot.Then turn off heat but leave the pot on the stove so the water stays hot.Do not boil the pretzels in the baking soda because this causes the dough to puff unevenly and lose its form.This dough works best for making 2 (by halving the recipe) or 4 soft pretzels.I don't recommend doubling the ingredients because it is a lot harder to knead and achieve the right consistency for the dough.Cooking the Dough: The key to the dark brown pretzel crust and its distinctive flavor is dipping the soft pretzel dough in a baking soda hot water mixture before baking.Usually, soft pretzels will cook in the baking soda water for about 30 seconds.The pretzels puff up slightly while still maintaining their smooth appearance and they achieve a beautiful brown crust during baking.Make sure you use a small enough pot that will allow the pretzel to be completely submerged in the water.Please consult a professional nutritionist or doctor for accurate information and any dietary restrictions and concerns you may have. .

Cinnamon Sugar Pretzel Bites

Cinnamon Sugar Pretzel Bites

Cinnamon Sugar Pretzel Bites

The absolute quickest and easiest way to make homemade pretzel bites!The day we made these, I had about 20 as soon as it hit the cinnamon-sugar mixture.But don’t judge me too hard.And because we really need these warm pretzel bites coated in that crisp, sweet cinnamon-sugar mixture to end 2017. .

Quick & Easy No Yeast Pretzels for Two – The Beader Chef

Quick & Easy No Yeast Pretzels for Two – The Beader Chef

Quick & Easy No Yeast Pretzels for Two – The Beader Chef

Disclaimer: I do have to say these are not your traditional, wait-till-the-dough-rises-knead-dough-boil-pretzels-in-baking-soda-before-baking, pretzel variety, but they definitely do the trick when you’re craving soft, bready, warm, and a little salty goodness; and I have been craving some after seeing some soft pretzels hanging on food stands in New York City back in August – so of course, I had to make them, and just in time for Oktoberfest! .

Gluten-Free Pretzel Bites (No Yeast!) with Cheese Dip by Figgin Delici

Gluten-Free Pretzel Bites (No Yeast!) with Cheese Dip by Figgin Delici

Gluten-Free Pretzel Bites (No Yeast!) with Cheese Dip by Figgin Delici

Sprinkle flour on a cutting board, take about 1/4 of the dough, and roll into a long rope about 1 1/2″ thick.Bring water and baking soda to a boil, drop in 8-10 pieces at a time for 10 seconds, then scoop out with a slotted spoon. .

Air Fryer Pretzel Bites

Air Fryer Pretzel Bites

Air Fryer Pretzel Bites

Air fryer pretzel bites are fun after school or party snacks to make at home!My favorite place to get them is Auntie Annes in the mall, but we live in the middle of nowhere and there isn’t one.Use homemade pretzel dough with no rising required and they’re a great snack.We have used a version of our bread in a bag dough and made honey wheat homemade pretzel bites in the air fryer that way as well.There’s another “cheater” way of making pretzels with a package of refrigerated crescent rolls too.This is what you’ll need to make the SECOND version of our crescent roll air fryer pretzels Air fryer – we have the Ninja Foodi air fryer and pressure cooker Container of crescent rolls you could use this gluten free pretzel dough mix or this no yeast packaged soft pretzel dough mix others have used pizza dough too haven’t tried the above yet, but will and add info.Preheat oven to 400 degrees for these honey wheat pretzel bites and bake for about 8-10 min.For the crescent roll pretzels follow directions on the package but check after the min time to ensure they don’t get too brown.Air fryer benefits Food is lower in fat because there is no need for oil.Dishes cooked in an air fryer come out crispy on the outside but still tender and soft on the inside.Using an air fryer cuts down on cook time since you don’t need to wait for oil to heat up.Air fryer cinnamon rolls sticky buns are incredible These air fryer breakfast stuffed peppers are low carb, keto friendly and a yummy breakfast too.If you’re ready to create more in your new machine too here is a printable air fryer cook times chart.Add brown sugar and table salt to bowl and mix with flour after that.Add 1 cup at a time using a stand mixer and dough hook.On a floured surface roll the dough into “snakes” and then slice into bite size pieces.In a pot boil water and baking soda, then put bites (10 at a time) into liquid for 20 seconds.Use slotted spoon to remove, place on lined baking sheet with parchment paper on top.Email Recipe Print Pin 5 from 4 votes Air Fryer Pretzel Bites Air fryer pretzel bites are fun after school or party snacks to make at home!In a bowl slowly add flour to yeast mixture 1 cup at a time.Then put 10 pieces at a time into the water and remove after 20 seconds with a slotted spoon.Put these pieces on a lined baking sheet with parchment paper on top.Video Nutrition Facts Air Fryer Pretzel Bites Amount Per Serving (2 oz) Calories 228 Calories from Fat 54 % Daily Value* Fat 6g 9% Saturated Fat 4g 25% Cholesterol 15mg 5% Sodium 2589mg 113% Potassium 50mg 1% Carbohydrates 37g 12% Fiber 1g 4% Sugar 2g 2% Protein 5g 10% Vitamin A 177IU 4% Calcium 12mg 1% Iron 2mg 11% * Percent Daily Values are based on a 2000 calorie diet. .

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