Snickerdoodle Cookie Cake Near Me
Snickerdoodle

Snickerdoodle Cookie Cake Near Me

  • July 5, 2022

A simple brown sugar cookie base swirled with cinnamon ribbons and topped with a creamy, spiced snickerdoodle buttercream.In 2015, when I turned 30, I decided to post a chocolate chip cookie cake.I paired #fafpumpkinweek with my birthday week last year, so we got pumpkin cookie cake out of that one.The best thing I think I did, though, was make an additional batter to create cinnamon ribbons throughout the whole snickerdoodle cookie cake.This mixture will be a little runny, so it will seem weird to put into your snickerdoodle cookie dough.Stir it in a few times (I’m talking like 5 to 7 strokes) just so it starts to get in there but doesn’t get completely blended into the batter.Before it goes into the oven, this cookie cake gets a generous sprinkle of cinnamon sugar.I handed some off to neighbors, sat down to work for a few hours, and returned to the kitchen to exactly two slices left. .

Snickerdoodle Cookie Cake Recipe

Snickerdoodle Cookie Cake Recipe

Snickerdoodle Cookie Cake Recipe

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var moduleName = 'actionToolbar'; var isVueModule = true; GeneralMills.PandoSites.RegisterControlInstance(moduleName, configuration, componentMetadata, isVueModule) }); })();.Ingredients Cake 2 pouches Betty Crocker™ Snickerdoodle cookie mix.2 tablespoons water Frosting 1 cup butter, softened.Line cookie sheet with cooking parchment paper.Line bottoms of three 8- or 9-inch round cake pans with parchment paper; grease with butter or cooking spray.2 In large bowl, beat Cake ingredients with electric mixer on medium speed until combined.3 Shape 8 rounded teaspoons of dough into balls, and roll in the cinnamon sugar included with the cookie mix.Place on cookie sheet; bake 5 to 6 minutes or until edges are set.Decrease speed to low; add powdered sugar, vanilla and cream until combined.Increase speed to high; beat about 2 minutes or until light and creamy.6 Place 1 cookie layer on cake stand or large plate.Place remaining frosting in decorating bag with tip; pipe on top.Nutrition 1190 Calories, 56g Total Fat, 4g Protein, 167g Total Carbohydrate, 125g Sugars Nutrition Facts Serving Size: 1 Serving Calories 1190 Calories from Fat 510 Total Fat 56g 86% Saturated Fat 31g 154% Trans Fat 2g Cholesterol 175mg 59% Sodium 720mg 30% Potassium 390mg 11% Total Carbohydrate 167g 56% Dietary Fiber 0g 0% Sugars 125g Protein 4g Vitamin A 30% 30% Vitamin C 0% 0% Calcium 6% 6% Iron 15% 15% Exchanges: 1 1/2 Starch; 0 Fruit; 9 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 11 Fat; Carbohydrate Choice 11 *Percent Daily Values are based on a 2,000 calorie diet.*Percent Daily Values are based on a 2,000 calorie diet.(function() { document.addEventListener('DOMContentLoaded', function() { var componentMetadata = JSON.parse('\x7b\x22componentName\x22\x3a\x22DoubleClick_7c4c4a6a-abb2-4bfc-a600-f5c4bbd846a4\x22,\x22deferOptions\x22\x3a\x7b\x22deferComponent\x22\x3atrue,\x22deferType\x22\x3a\x22OnDemand\x22,\x22deferId\x22\x3a\x22r8aaeeb0d7eab4fab838dfca05131dcc1\x22,\x22deferredContainerId\x22\x3a\x22\x2fmain\x2frdpFeatureAd\x22,\x22deferredContainerView\x22\x3a\x22DoubleClick\x22\x7d,\x22viewName\x22\x3a\x22DoubleClick\x22\x7d'); var configuration = {"adId":"OMP/bettycrocker/recipes/300x250_AutoRefresh_top","minPageWidth":"1000","maxPageWidth":"9999","defaultMinPageWidth":"1000","defaultMaxPageWidth":"9999","size":"[300, 250]","refreshWhenViewed":true,"adContainerId":"92bf6bd6-00a5-4f93-bf23-415295028bfa","doubleClickAdContainerId":"484e644e-8b25-4c57-8b9b-bdbe938ed5ce","adCaptionText":"Advertisement","networkCode":"/15704463/","relevantMetadata":["Dessert"],"privacyOptOut":false,"continuesBelowText":"Recipe Continues Below"}; 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Snickerdoodle Cookie Cake

Snickerdoodle Cookie Cake

Snickerdoodle Cookie Cake

This extra moist vanilla cake is perfectly balanced with the right amount of cinnamon--just like a snickerdoodle cookie!You can also view all my bakery recipe videos and tips on the following channels: Check it out on Youtube.or (Both Instant Pudding mix and Instant Clearjel enhances moisture in cakes and allows them to stay moister longer--that's because they contains modified cornstarch which stabilizes the cake, keeping it soft and moist.--I use salted butter in all of my bakery recipes because it provides more flavor (and can be left at room temperature overnight so it's soft when I need it).This gives the cake a slightly better rise and enhances the moisture--you can use substitute equal parts sugar if needed.This gives the cake a slightly better rise and enhances the moisture--you can use substitute equal parts sugar if needed.--this is the secret extract that gives the cake more of a snickerdoodle cookie flavor.and --We are beating the egg whites separately and folding them into the cake batter to give it a beautiful soft texture.Cream of Tartar--this allows the egg whites to beat to their full potential.This is my favorite star tip for frosting the tops of cakes and cookies.You can refrigerate the cake after decorating it, but allow it to come back to room temperature 2-3 hours before serving.I keep my leftover cake out of the fridge for up to 24 hours, but I’ll refrigerate or freeze anything that won’t get eaten within that time.How long can the cinnamon buttercream frosting stay at room temperature?Most of my buttercreams contain some cream cheese for a creamy smooth texture.I’ll leave my cake leftovers that have cream cheese buttercream out for up to 24 hours because I want it to have a soft texture when I’m ready to eat it.I don't recommend it, as the cake is super moist, and the instant clearjel/ instant pudding thickens the cake batter, making it more stable, enhancing the texture, and keeping it moister longer. .

Snickerdoodle Peanut Butter Cookie Cake

Snickerdoodle Peanut Butter Cookie Cake

Snickerdoodle Peanut Butter Cookie Cake

The hubs, on the other hand, would care less about Kit Kats, Snickers, Twix or any other candy bar.As long as it is not peanut butter cups it’s not for him, so I had to make his own halloween candy treat.I love myself a perfectly spiced snickerdoodle cookie…a warm soft buttery cinnamon cookie is always a great fall treat.Less work (instead of scooping dough), less time (no need to chill anything) and more cookie per surface area (ok maybe I made that up!).For example, here I incorporated the cinnamon sugar included in the mix into the dough instead of as a coating in the traditional snickerdoodle. .

Snickerdoodle Cake Recipe

Snickerdoodle Cake Recipe

Snickerdoodle Cake Recipe

Using my vanilla cake recipe as the base, you can create an absolutely mouthwatering snickerdoodle cake filled with buttery cinnamon swirls and topped with creamy brown sugar cinnamon buttercream frosting.Earlier this month, I asked the Sally’s Baking Addiction Facebook group community if they wanted a snickerdoodle cake recipe this fall season.totally reminding me of brown sugar cinnamon pop tarts.We’ll use enough baking powder to give the cake height without leaving a bitter aftertaste.Make the cake batter: Use the basic creaming method.Drop small spoonfuls over each unbaked cake layer, then swirl with a knife.When you eat the cake, the bits of cinnamon swirl are sticky, chewy, and massively flavorful.Brown sugar isn’t a common ingredient in snickerdoodle cookies, but I really wanted to impart its flavor into the cake.Brown sugar weighed down the cake crumb, so I added some to the frosting.Their creamy texture and slightly tangy flavor– both make snickerdoodles uniquely delicious!Cream of tartar supplies those favorable components, but it didn’t really fit into this cake.So I compromised and added cream cheese to the buttercream frosting.(Once you add the remaining ingredients, you won’t be able to detect its texture anyway.).If you find the buttercream too sweet, add extra salt.If you crave more flavor, add more cinnamon and/or vanilla extract.Look at all those cinnamon swirl specks on the bottom of a cake layer!If you need a visual for this semi-naked look (pretty much a crumb coat), see my naked cake video tutorial. .

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